61 publication(s) trouvée(s)
Article scientifique
Optimization of pyrolysis conditions for Catha edulis waste-based biochar production using response surface methodology
Catha edulis (Khat) waste (KW) is one of the challenging waste managements in Ethiopian urban areas. While biochar from other …
Article scientifique
Bioactive preservative nano-packaging films based on food wastes of orange peels and Shrimp for apple (Malus domestica var. Anna) fruit quality and storage
Storage of economic fruits is a fatal economic and nutritional factor for most countries. Edible coating played a restricted role …
Article scientifique
A review on techno-economic assessment of Spirulina for sustainable nutraceutical, medicinal, environmental, and bioenergy applications
Global population growth underlies the need to explore alternative materials to address pressing challenges in food security, medicine, energy, and …
Article scientifique
Revitalizing Pleurotus eryngii polysaccharides: gamma irradiation boosts antidiabetic and antioxidant potential
Abstract Polysaccharides derived from Pleurotus eryngii possess various bioactive properties, including antioxidant, antidiabetic, anti-inflammatory, and immunomodulatory effects. In this study, …
Article scientifique
Statistical and neural network modeling of β-glucanase production by Streptomyces albogriseolus (PQ002238), and immobilization on chitosan-coated magnetic microparticles
β-Glucanases are a series of glycoside hydrolases (GHs) that are of special interest for various medical and biotechnological applications. Numerous …
Article scientifique
Harnessing the potency of scorpion venom-derived proteins: applications in cancer therapy
Despite breakthroughs in the development of cancer diagnosis and therapy, most current therapeutic approaches lack precise specificity and sensitivity, resulting …
Article scientifique
Correction: The antioxidant, antidiabetic, and antihyperlipidemic efects of the polyphenolic extract from Salvia Blancoana subsp. Mesatlantica on induced diabetes in rats
Article scientifique
Separation of microalgae from bacterial contaminants using spiral microchannel in the presence of a chemoattractant
Abstract Cell separation using microfluidics has become an effective method to isolate biological contaminants from bodily fluids and cell cultures, …
Article scientifique
Enhancing the biosynthesis of polyunsaturated fatty acids by Rhodotorula mucilaginosa and Lodderomyces elongisporus
Abstract Single-cell oils (SCO) produced by oleaginous yeast hold promise as a sustainable alternative for producing nutritionally and pharmaceutically valuable …
Article scientifique
Eco-friendly nano-enabled fertilizers derived from date industry waste for sustainable and controlled-release of P, K and Mg nutrients: sorption mechanisms, controlled-release performance and kinetics
Abstract Development of nano-enabled fertilizers from green waste is one of the effective options to enhance global agricultural productions and …
Article scientifique
Microalgae and co-culture for polishing pollutants of anaerobically treated agro-processing industry wastewater: the case of slaughterhouse
Anaerobically treated slaughterhouse effluent is rich in nutrients, organic matter, and cause eutrophication if discharged to the environment without proper …
Article scientifique
Optimization of tannase production by Aspergillus glaucus in solid-state fermentation of black tea waste
Abstract Tannases are valuable industrial enzymes used in food, pharmaceutical, cosmetic, leather manufacture and in environmental biotechnology. In this study, …
Article scientifique
Sustainable production of bacterioruberin carotenoid and its derivatives from Arthrobacter agilis NP20 on whey-based medium: optimization and product characterization
Abstract Bacterioruberin and its rare glycosylated derivatives are produced by Arthrobacter agilis as an adaptation strategy to low temperature conditions. …
Article scientifique
Application of environmental-safe fermentation with Saccharomyces cerevisiae for increasing the cinnamon biological activities
Abstract The effect of fermentation by Saccharomyces cerevisiae on biological properties of cinnamon (Cinnamomum cassia) was investigated. The study demonstrated …
Article scientifique
Optimization of operating parameters for biogas production using two-phase bench-scale anaerobic digestion of slaughterhouse wastewater: Focus on methanogenic step
Abstract The objective of the present study was an optimization of operating parameters and the performance of the methanogenesis reactor …
Article scientifique
An overview of torrefied bioresource briquettes: quality-influencing parameters, enhancement through torrefaction and applications
In recent years, the need for clean, viable and sustainable source of alternative fuel is on the rampage in the …
Article scientifique
A novel pressed coal from citrus and cooking oil wastes using fungi
Nowadays renewable energy with low prices is a global target that has taken the attention to compare alternatives energy sources …
Article scientifique
In vitro assessment of multipotential therapeutic importance of Hericium erinaceus mushroom extracts using different solvents
Abstract Infectious disease is one of the major threats to humans and it is the second leading cause of death …
Article scientifique
Antifungal activity of silver/silicon dioxide nanocomposite on the response of faba bean plants (Vicia faba L.) infected by Botrytis cinerea
Abstract Silicon (Si) and its nanomaterials could help plants cope with different negative effects of abiotic and/or biotic stresses. In …
Article scientifique
Rapamycin golden jubilee and still the miraculous drug: a potent immunosuppressant, antitumor, rejuvenative agent, and potential contributor in COVID-19 treatment
Although celebrating its golden jubilee, rapamycin's importance keeps increasing by the day. Starting as a promising antifungal agent, then as …