559 publication(s) trouvée(s)
Article scientifique
Production of Cold-Active Lipase by Free and Immobilized Marine Bacillus cereus HSS: Application in Wastewater Treatment
Lipases are enzymes have potential for hydrolysis of triacylglycerol to free fatty acids and glycerol and are used in dissimilar …
Article scientifique
Efficacy of Ozonated Water, Chlorine, Chlorine Dioxide, Quaternary Ammonium Compounds and Peroxyacetic Acid Against Listeria monocytogenes Biofilm on Polystyrene Surfaces
Listeria monocytogenes contaminated processing equipment and the general packing environment have been implicated in deadly foodborne listeriosis outbreaks, highlighting the …
Article scientifique
Functional Characterization of Cryptococcal Genes: Then and Now
Site-directed mutagenesis enables researchers to switch a gene of interest off for functional characterization of the gene. In the pathogenic …
Article scientifique
The Changing Face of Water: A Dynamic Reflection of Antibiotic Resistance Across Landscapes
Little is known about the role of surface water in the propagation of antibiotic resistance (AR), or the relationship between …
Article scientifique
Universal Target Capture of HIV Sequences From NGS Libraries
Background Global surveillance of viral sequence diversity is needed to keep pace with the constant evolution of HIV. Recent next …
Article scientifique
A Phylogenomic Study of Acanthamoeba polyphaga Draft Genome Sequences Suggests Genetic Exchanges With Giant Viruses
Acanthamoeba are ubiquitous phagocytes predominant in soil and water which can ingest many microbes. Giant viruses of amoebae are listed …
Article scientifique
Symbiotic N2 Fixation and Grain Yield of Endangered Kersting's Groundnut Landraces in Response to Soil and Plant Associated Bradyrhizobium Inoculation to Promote Ecological Resource-Use Efficiency
Kersting’s groundnut (Macrotyloma geocarpum Harms) is a neglected, endangered food and medicinal legume in Africa. Efforts to harness the benefits …
Article scientifique
Naturally Fermented Milk From Northern Senegal: Bacterial Community Composition and Probiotic Enrichment With Lactobacillus rhamnosus
A variety of foods fermented with lactic acid bacteria serve as dietary staples in many African communities, yet their bacterial …
Article scientifique
Whole Genome Sequencing of Enteroviruses Species A to D by High-Throughput Sequencing: Application for Viral Mixtures
Human enteroviruses (EV) consist of more than 100 serotypes classified within four species for enteroviruses (EV-A to -D) and three …
Article scientifique
Bacteriophage ZCKP1: A Potential Treatment for Klebsiella pneumoniae Isolated From Diabetic Foot Patients
The recorded growth in infection by multidrug resistant bacteria necessitates prompt efforts towards developing alternatives to antibiotics, such as bacteriophage …
Article scientifique
Structural Implications of Genotypic Variations in HIV-1 Integrase From Diverse Subtypes
Human immunodeficiency virus type 1 (HIV-1) integrase (IN) integrates viral DNA into the host genome using its 3'-end processing and …
Article scientifique
Prevalence and Strain Characterization of Clostridioides (Clostridium) difficile in Representative Regions of Germany, Ghana, Tanzania and Indonesia – A Comparative Multi-Center Cross-Sectional Study
Clostridioides (Clostridium) difficile infections (CDI) are considered worldwide as emerging health threat. Uptake of C. difficile spores may result in …
Article scientifique
Environmental Surveillance of Vibrio cholerae O1/O139 in the Five African Great Lakes and Other Major Surface Water Sources in Uganda
Cholera is a major public health problem in the African Great Lakes basin. Two hypotheses might explain this observation namely; …
Article scientifique
Sulfate-Reducing Bacteria as an Effective Tool for Sustainable Acid Mine Bioremediation
Mining industries produce vast waste streams that pose severe environmental pollution challenge. Conventional techniques of treatment are usually inefficient and …
Article scientifique
Carnitine Requires Choline to Exert Physiological Effects in Saccharomyces cerevisiae
L-Carnitine is a key metabolite in the energy metabolism of eukaryotic cells, functioning as a shuttling molecule for activated acyl-residues …
Article scientifique
The Integrative Conjugative Element clc (ICEclc) of Pseudomonas aeruginosa JB2
Integrative conjugative elements (ICE) are a diverse group of chromosomally-integrated, self-transmissible mobile genetic elements (MGE) that are active in shaping …
Article scientifique
In Vitro Antibacterial Activity of Teixobactin Derivatives on Clinically Relevant Bacterial Isolates
(MRSA) and vancomycin-resistant enterococcus (VRE) are included on the WHO high priority list of pathogens that require urgent intervention. Hence …
Article scientifique
A Large Open Pangenome and a Small Core Genome for Giant Pandoraviruses
Giant viruses of amoebae are distinct from classical viruses by the giant size of their virions and genomes. Pandoraviruses are …
Article scientifique
Synergistic Effect of Newly Introduced Root Canal Medicaments; Ozonated Olive Oil and Chitosan Nanoparticles, Against Persistent Endodontic Pathogens
This study was conducted to investigate the antimicrobial-biofilm activity of chitosan (Ch-NPs), silver nanoparticles (Ag-NPs), ozonated olive oil (O3-oil) either …
Article scientifique
Antimicrobial Properties and Mechanism of Action of Some Plant Extracts Against Food Pathogens and Spoilage Microorganisms
This work aims to evaluate the antimicrobial potential of ethanolic and water extracts of roselle (Hibiscus sabdariffa), rosemary (Rosmarinus officin), …