834 publication(s) trouvée(s)
Article scientifique
A critical analysis of co-production in a living lab through citizen-centric innovation for climate-resilient agri-food systems
Introduction Living Labs (LLs) are increasingly used by scientists and practitioners to support participatory innovation, yet little is known about …
Article scientifique
A governance-first framework integrates artificial intelligence and blockchain to advance sustainable and inclusive horticultural value chains
Horticultural value chains face persistent agronomic challenges including production inefficiencies, postharvest losses, poor resource management, and limited supply-chain transparency, particularly …
Article scientifique
Agroecological transition and performance evaluation of rice farms in northern Benin based on the FAO TAPE framework
Introduction Rice production systems in northern Benin face major challenges related to productivity, dependence on external inputs, and long-term sustainability. …
Article scientifique
Regenerative benefits of legume–wheat intercropping systems on soil quality and resource-use efficiency under deficit irrigation in Egypt
Background Soil degradation and water scarcity are major constraints to sustainable cereal production in arid and semi-arid regions. Legume–wheat intercropping …
Article scientifique
Enhancing access and mitigating challenges of agricultural extension services among small-scale farmers in Asa local government area, Kwara state, Nigeria
Agricultural extension services are essential for helping small-scale farmers in Nigeria increase productivity and promote sustainable farming; yet structural and …
Article scientifique
Influence of edaphic conditions on the biochemical composition and antioxidant and antimicrobial activities of Ceratonia siliqua L. pulp in the Moroccan Middle Atlas
The carob tree ( Ceratonia siliqua L. ), a leguminous species, is a tree of significant socio-economic, environmental, industrial, and …
Article scientifique
Water use governance under climate variability in Sub-Saharan Africa agrifood systems: a systematic review
In Sub-Saharan Africa (SSA), food systems, agriculture, and water security are becoming more intertwined as climatic variability increases. In order …
Article scientifique
Physio-biochemical and morphological screening of F4 vegetable-type soybean progeny lines under water-limited stress conditions
Vegetable-type soybean ( Glycine max L.) has emerged as a high-protein crop of increasing importance in South Africa; however, its …
Article scientifique
Agro-dealer advisory services and the promotion of commercial organic fertilizers among smallholder farmers in Kenya
Background Declining soil fertility, particularly rising acidity from prolonged use of synthetic fertilizers, remains a major constraint on crop productivity …
Article scientifique
Climate risks and agroforestry adoption in food crop farms: evidence from rural Ghana
Agroforestry is increasingly promoted as an important climate adaptation and mitigation strategy, yet its adoption can be hampered or facilitated …
Article scientifique
Dietary diversity and maternal perspectives of indigenous food consumption among infants in Kitui county, Kenya
Inroduction Maternal perceptions of indigenous foods and dietary diversity are crucial in shaping infant nutrition and preserving cultural food practices. …
Article scientifique
Landscape heterogeneity and integrated landscape management practices in Benin: a remote sensing, GIS, and stakeholder-based analysis
Introduction Balancing social, economic, and environmental priorities remains a central challenge in integrated landscape management (ILM). Despite increasing recognition of …
Éditorial
Editorial: Harnessing digital innovation for sustainable agricultural development, part II: digital transformation, agribusiness systems, and the future of food value chains
Methodologically, the Research Topic is characterised primarily by quantitative empirical analyses using cross-sectional surveys, provincial panel datasets and quasi-natural experiments, …
Article scientifique
Toward sustainable food consumption: household waste and dietary behaviors in Kenitra, Morocco
Food waste is a pressing global challenge with profound agricultural, environmental, and economic consequences. This study investigates household food waste …
Article scientifique
Interdependence of adoption decisions of agroecological vegetable cropping systems among smallholder farmers in eastern Africa
Vegetable production plays a vital role in enhancing nutrition and generating income in Kenya, where it is an important component …
Article scientifique
Organic and inorganic fertilization differently affect the agronomic performance of two okra (Abelmoschus esculentus L. Moench) varieties and soil fertility
Okra is a key vegetable in West Africa, but poor fertilization practices and low soil fertility constrain its productivity. This …
Article scientifique
From seaweed to safe digestate: integrating anaerobic digestion and genotoxicity assessment to evaluate digestate quality as an agricultural substrate
Seaweed is a valuable feedstock for anaerobic digestion, yet integrated evaluation of methane production and digestate quality across multiple species …
Erratum
Correction: Compliance with Good Agricultural Practices in cassava seed production at Quality Declared Seed level in Tanzania
• Please read through all the templates before choosing • Pick the most relevant text template(s) from the following page …
Article scientifique
From vertical farms to healthy food environments: a Public-Health-by-Design framework for controlled environment agriculture in sustainable urban food systems
Vertical farming and controlled environment agriculture (CEA) are increasingly promoted as responses to urbanisation, climate instability, water scarcity and the …
Article scientifique
Beyond soil quality mapping: integrating fertility indices and TOPSIS for sustainable land management in arid areas
Introduction Soil ranks among a nation’s most valuable natural assets, and reliable understanding of local soil resources is essential for …