834 publication(s) trouvée(s)
Erratum
Corrigendum: Impact of mulching treatments on growth, yields, and economics of common bean (Phaseolus vulgaris L.) in Eastern Tanzania
Incorrect Funding In the published article, there was an error in the Funding statement. [Unintentionally overlooked the inclusion of an …
Article scientifique
Advancing carbon sequestration and nutrient management in the South African dairy industry for sustainable growth
The dairy industry in South Africa is currently grappling with significant challenges, including escalating costs and diminishing profit margins. However, …
Article scientifique
Rural household resilience to food insecurity in Mekiet district, Ethiopia
Introduction Food insecurity remains a global issue and a top national priority in Ethiopia. However, it continues to pose a …
Article scientifique
The effect of composite edible coatings on the postharvest quality of “Hass” avocado fruit treated at different harvest maturities
Edible coatings play a critical role in reducing postharvest losses during storage and supply chain of horticultural commodities. The present …
Article scientifique
Land size and efficiency in agriculture: the case of Ethiopian smallholder farmers. A meta-analysis
Even if smallholder farmers have a large share in the Ethiopian economy, they operate below their potential. Land use is …
Article scientifique
A comprehensive review of integrating biostimulants and biopesticides for organic berry farming: exploring challenges and opportunities for Africa
Agriculture plays a pivotal role in Africa, contributing significantly to sustainable farming practices and the establishment of resilient food systems. …
Article scientifique
Perspectives on healthcare decarbonization through plant-rich dietary shifts: cases from the US, Austria and Taiwan
The reduction of meat consumption in health systems is a high-impact pathway for healthcare decarbonization. Effects including changes in greenhouse …
Article scientifique
Impact of fruit reserve conditions from harvest to processing on the chemical composition and quality of coffee
Changes in the different stages of fruit processing are becoming a differentiating factor in coffee quality. Currently, generating delays in …
Article scientifique
Impact of mulching treatments on growth, yields, and economics of common bean (Phaseolus vulgaris L.) in Eastern Tanzania
Mulching is a widely used agricultural practice that can significantly affect crop growth, yield, and economic outcomes, particularly in regions …
Article scientifique
Sustainable land management and implications on incomes, food self-sufficiency and women
The adoption of Sustainable Land Management (SLM) practices among smallholder farmers remains low, particularly among women farmers. Understanding the relationship …
Article scientifique
Perspectives on the integration of agri-entrepreneurship in tertiary agricultural education in Africa: insights from the AgriENGAGE project
The underperformance of agricultural education systems in Africa is evident through various indicators such as increased unemployment among recent agricultural …
Article scientifique
Food safety and hygiene knowledge, attitudes and practices in street restaurants selling chicken in Ouagadougou, Burkina Faso
Introduction Chicken is the most commonly consumed animal source food in street restaurants in Burkina Faso. In most of these …
Article scientifique
Are farmer organizations effective intermediaries and facilitators of agricultural innovations processes? Evidence from Tunisia
Integration of productivity, resource management, and institutional innovations is crucial across different system levels. Traditional research and extension services face …
Article scientifique
Understanding farmer options, context and preferences leads to the co-design of locally relevant agroecological practices for soil, water and integrated pest management: a case from Kiambu and Makueni agroecology living landscapes, Kenya
Agroecology, as a holistic approach to sustainable food systems, is gaining momentum globally as a key approach to addressing current …
Article scientifique
Source and health risks of trace metals in Clarias batrachus and Chrysichthys nigrodigitatus from surface waters in Bayelsa State, Nigeria: a probabilistic model
Introduction Human activities have inadvertently led to the release of harmful substances, including trace metals, into aquatic environments, with consequential …
Article scientifique
Physicochemical and phytochemical analysis of three melon fruit (canary melon, watermelon, and muskmelon) peels, and their valorization in biscuits development
Introduction Melons are highly sought after worldwide due to their exquisite and delectable taste. However, the peels of these fruits, …
Article scientifique
Exploring the relationship between agribusiness investments and postharvest losses among smallholder vegetable farmers in the eThekwini Municipality
Smallholder vegetable farmers in developing economies play a crucial role in agricultural production but often face significant postharvest losses at …
Article scientifique
The effect of agricultural information provision on smallholders’ technology adoption and yield: experimental evidence from Ethiopia
Introduction Lack of sufficient agricultural information has led smallholders’ to rely on traditional agricultural farming technologies in Sub-Saharan African countries, …
Article scientifique
Gender-based approaches for improving milk safety, value addition, and marketing among smallholder livestock farmers
In the context of Uganda, this study delves into gender-based strategies aimed at enhancing women’s engagement in milk safety, value …
Article scientifique
Soybean yield variability and predictability from applied phosphorus sources and rhizobia inoculation in Northern Nigeria
Supplementing soybean plants with phosphorus (P) and inoculation with effective rhizobia (Rh) strains enhance grain yield and profits and promotes …