834 publication(s) trouvée(s)
Article scientifique
Influence of variety and processing methods on the sensory characteristics and consumer acceptance of stiff porridge prepared from sorghum (Sorghum bicolor L. Moench)
Introduction Sorghum is an underutilised and neglected crop in Malawi. The study assessed how sorghum varieties and processing methods affect …
Article scientifique
Youth aspirations and entrepreneurial motivation in agriculture: insights from smallholder farmers in OR Tambo District, Eastern Cape
Agriculture holds untapped potential for youth empowerment and rural development in South Africa, particularly in regions such as the Eastern …
Article scientifique
The role of fertilizers in Tanzania’s rice production: policy insights from the National Sample Census of Agriculture
Introduction Rice is a major staple and commercial crop in Tanzania, playing a vital role in ensuring food security, supporting …
Article scientifique
Consumer acceptance of African indigenous fruits and vegetables in sub-Saharan Africa: a mixed methods systematic review
Introduction Little is known about consumer acceptability of African Indigenous Fruits and Vegetables (IFV), despite their contribution to nutrition, cultural …
Article scientifique
A mathematical framework for literacy, agriculture, and poverty dynamics in Malawi
Malawi's economy is predominantly agrarian, and agriculture plays a central role in national development. Agriculture contributes 25–30% of GDP, generates …
Article scientifique
Prioritizing sustainability in Tunisia's dairy sector: a Delphi-AHP framework for indicators and actors
The lack of a comprehensive assessment framework limits the effective monitoring of the sustainability of Tunisia's dairy sector. This study …
Article scientifique
Determinants of beekeepers' honey market outlet choice in Baringo County: a multivariate probit regression analysis
Introduction Access to profitable market outlets for beekeepers is a major concern in Baringo County. This paper aims to identify …
Article scientifique
Community-based versus commercial feedlots: a systematic review of their roles in promoting sustainable and climate-resilient livestock production in Southern Africa
Livestock production systems in Southern Africa face mounting challenges from climate change, land degradation, and feed scarcity, threatening both productivity …
Article scientifique
Agronomic performance of sheep manure–enriched municipal solid waste compost for red beetroot cultivation (Gharb region, Morocco)
Industrial waste poses a major challenge in Morocco and worldwide, as its increasing production presents significant environmental concerns. In Morocco, …
Article scientifique
The influence of grain traders’ support services on farmers’ adoption of improved varieties of Sorghum, beans and groundnuts in Tanzania
This study examined how the support services offered by grain traders beyond merely purchasing grains influence smallholder farmers’ adoption of …
Article scientifique
Determinants of household fish consumption in Namibia: a structural equation modelling approach
This study used a structural equation modelling (SEM) approach to investigate the relationships between sociodemographic characteristics (SDC), economic factors (EF), …
Éditorial
Editorial: Enhancing climate resilience in fisheries: strategies for sustainable aquatic ecosystems and communities
affecting habitat, stock levels, fish size and health, water quality, and ecological stability (Muruganandam et al., 2023). These changes directly …
Article scientifique
Evaluation of selected grass species for soil and water conservation, and carbon sequestration under farmland at Jimma zone, southwestern Ethiopia
The objective of this study was to evaluate the effects of different grass species on soil and water conservation and …
Article scientifique
The potential of the Tool for Agroecological Performance Evaluation (TAPE) to estimate greenhouse gas emissions
Introduction The agricultural sector faces increasing pressure to contribute to the Sustainable Development Goals (SDGs) while simultaneously acting as a …
Article scientifique
Effect of socio-technical innovation bundles on male and female smallholder farmers’ empowerment in selected counties in Kenya
Smallholder farmers’ vulnerability to systemic barriers, weather variability and climate change has resulted in low farm productivity, derailing farmers’ chances …
Article scientifique
Linking the nutritional status to agriculture and food systems in Rwanda: evidence and policy implications
Background The Sustainable Development Goals (SDGs), particularly SDG 2, aim to end hunger, achieve food security and improved nutrition, and …
Article scientifique
Synergistic effects of integrating date palm biochar, compost, and compost tea: an agroecological approach to enhancing tomato growth and soil fertility
This study investigated the synergistic effects of integrating date palm biochar, compost, and compost tea on soil fertility, microbial activity, …
Article scientifique
Distribution, conservation, and indigenous knowledge of finger millet germplasm in different agroecologies in Uganda
Introduction Crop improvement is crucial in addressing food and nutritional security, as it requires a wide range of genetic diversity …
Article scientifique
Effect of drying methods, pretreatment and storage conditions on nutritional quality and consumer acceptability of cocoyam leaves (Xanthosoma sagittifolium)
Cocoyam leaves ( Xanthosoma sagittifolium ) are an underutilized, nutrient-rich traditional leafy vegetable commonly consumed in Ghana. However, their high …
Article scientifique
Effects of variety, spacing, and amendment on the growth and yield of rice (Oryza sativa L.) in the Northern Region of Ghana
This study aimed to evaluate the effects of rice variety, plant spacing, and soil amendment on the growth and yield …