515 publication(s) trouvée(s)
Article scientifique
Meat Safety in Northern Tanzania: Inspectors' and Slaughter Workers' Risk Perceptions and Management
Through a social scientific lens, this paper considers the risk perceptions and ‘risk-based decision making’ of two key groups in …
Article scientifique
Commercial Rabbit Farming and Poverty in Urban and Peri-Urban Kenya
Research has shown that agricultural commercialization is an effective way of boosting farmers' welfare. Is this true for urban or …
Article scientifique
Influence of Oyster Mushroom Waste on Growth Performance, Immunity and Intestinal Morphology Compared With Antibiotics in Broiler Chickens
Oyster mushroom waste (OMW) is a by-product of the agriculture industry with valuable antimicrobial, antioxidant, antifungal and prebiotic properties that …
Article scientifique
Effects of Organic Selenium on the Physiological Response, Blood Metabolites, Redox Status, Semen Quality, and Fertility of Rabbit Bucks Kept Under Natural Heat Stress Conditions
Heat stress can impair general health of rabbit bucks by disturbing physiological homeostasis, selenium (Se) can control a number of …
Article scientifique
Comparative Pathogenicity of Duck Hepatitis A Virus-1 Isolates in Experimentally Infected Pekin and Muscovy Ducklings
Duck hepatitis virus (DHV) has been always considered one of the threats endangering duck farming in Egypt since the 1960s. …
Article scientifique
Seroprevalence of Selected Tick Borne Pathogens and Diversity and Abundance of Ixodid Ticks (Acari: Ixodidae) at the Wildlife-Livestock Interface in Northern Botswana
Ticks and tick borne diseases (TBDs) undermine livestock production with considerable economic losses to livestock producers in endemic areas worldwide. …
Article scientifique
Protection of Cattle Elicited Using a Bivalent Lumpy Skin Disease Virus-Vectored Recombinant Rift Valley Fever Vaccine
Lumpy skin disease and Rift Valley fever are two high-priority livestock diseases which have the potential to spread into previously …
Article scientifique
Risk Factors for Outbreaks of Lumpy Skin Disease and the Economic Impact in Cattle Farms of Nakuru County, Kenya
Lumpy Skin Disease (LSD) is an emerging disease of cattle that causes substantial economic loss to affected regions. However, factors …
Article scientifique
The Impact of Probiotics and Egg Yolk IgY on Behavior and Blood Parameters in a Broiler Immune Stress Model
: Feed additives are used frequently in variable combinations to maximize broiler productivity and consumer safety. Therefore, we evaluated the …
Article scientifique
Genetic Diversity of Circulating Foot and Mouth Disease Virus in Uganda Cross-Sectional Study During 2014–2017
DATA REPORT article Front. Vet. Sci., 25 March 2020Sec. Veterinary Epidemiology and Economics https://doi.org/10.3389/fvets.2020.00162
Article scientifique
Babesia Species of Domestic Cats: Molecular Characterization Has Opened Pandora's Box
This is the first comprehensive review of the literature pertaining to Babesia spp. reported from domestic cats. Description of the …
Article scientifique
Neutrophil Myeloperoxidase Index in Dogs With Babesiosis Caused by Babesia rossi
Babesiosis caused by the virulent tick-borne hemoprotozoan, Babesia rossi, results in a marked systemic inflammatory host response in dogs. Neutrophils …
Article scientifique
Leptospira Seroprevalence Among Ugandan Slaughter Cattle: Comparison of Sero-Status With Renal Leptospira Infection
Despite evidence of both human and animal Leptospira exposures in Uganda, the epidemiology of the disease is still not well …
Article scientifique
Heat Induces Oxidative Stress: Reproductive Organ Weights and Serum Metabolite Profile, Testes Structure, and Function Impairment in Male Cavy (Cavia porcellus)
The present study was designed to evaluate the effects of heat stress that induces on oxidative stress on reproduction organ …
Article scientifique
Effect of Different Levels of Multienzymes on Immune Response, Blood Hematology and Biochemistry, Antioxidants Status and Organs Histology of Broiler Chicks Fed Standard and Low-Density Diets
This experiment was conducted to study the effect of supplementing three multi-enzyme levels (0, 0.1 and 0.2 g per kg …
Article scientifique
Antimicrobial Use in Extensive Smallholder Livestock Farming Systems in Ethiopia: Knowledge, Attitudes, and Practices of Livestock Keepers
Antimicrobial resistance (AMR) is a major public health threat, and inappropriate antimicrobial use (AMU) in food animal production can contribute …
Article scientifique
Molecular Characterization and Phylogenetic Analysis of Enterocytozoon bieneusi in Lambs in Oromia Special Zone, Central Ethiopia
Enterocytozoon bieneusi is the most frequently diagnosed microsporidian species in humans and occurs in a wide range of animals. This …
Article scientifique
Assessment of the Acute Phase Response in Healthy and Injured Southern White Rhinoceros (Ceratotherium simum simum)
= 30) were compared. Diagnostic performance was evaluated using receiver-operator characteristic (ROC) curve and logistic regression analyses. RIs were: albumin …
Article scientifique
Willingness to Vaccinate (WTV) and Willingness to Pay (WTP) for Vaccination Against Peste des Petits Ruminants (PPR) in Mali
PPR remains a major challenge to smallholder farmers in Mali. To understand the drivers of low adoption of vaccination by …
Article scientifique
Evaluation of Yeast Fermented Poultry By-Product Meal in Nile Tilapia (Oreochromis niloticus) Feed: Effects on Growth Performance, Digestive Enzymes Activity, Innate Immunity, and Antioxidant Capacity
The aim of the present study was to examine the effects of dietary inclusion of fermented poultry by-product meal (FPBM) …