270 publication(s) trouvée(s)
Article scientifique
Maize hybrids' productivity depending on the use of biological products and bioorganic fertilizers “Nagro”
The field trials were carried out in 2018-2019 in the laboratory for cultivation technology of row crops of the FSBSI …
Article scientifique
Productivity and adaptability parameters of the winter bread wheat varieties developed at the FSBSI “Agricultural Research Center “Donskoy” in the southern part of the Rostov region
The current paper has presented the three year study results (2017-2019) of the 11 winter bread wheat varieties in a …
Article scientifique
Homeostaticity of the collection samples of soybeans according to the trait “seed weight per plant”
The current paper has presented the study results on the homeostaticity of the collection samples of soybeans according to the …
Article scientifique
Identification of the sources of spring barley resistance to leaf diseases and smut
Spring barley resistance to diseases can reduce yield losses and amount of the applied plant protection products, and, accordingly, the …
Article scientifique
Correlation between productivity and grain quality of spring durum wheat and meteorological factors in the southern forest-steppe of the Western Siberia
The purpose of the current study was to identify the effect of meteorological factors on productivity and grain quality indicators …
Article scientifique
The effect of a number of quantitative traits on seed productivity of alfalfa samples
The current paper has presented the correlation between alfalfa seed productivity and the values of morphological characteristics for a three-year …
Article scientifique
The analysis of trait inheritance of rice hybrid from the crossing of the upland rice sample “Kontro” with the productive rice variety “Kuboyar”
Rice is an important agricultural crop. It can grow not only when the flooded soil, but in the conditions of …
Article scientifique
Seed production and variety changing periods of spring barley in the FSBSI “ARC “Donskoy”
The current paper has presented the stages of variety changing and the results of four-year study (2016-2019) of spring barley …
Article scientifique
The results of the development of the promising sainfoin varieties adapted for various conditions in the south of Russia
The main feed crops are perennial legumes, among which sainfoin is of special importance. When developing the new sainfoin varieties, …
Article scientifique
Selection of parental pairs and study of new sorghum-sudan hybrids
Sorghum-Sudan hybrids, due to their large productivity and adaptability are of great economic importance in improving the feed base. The …
Article scientifique
Comparative estimation of winter bread wheat varieties in an inter-station trials due to their quality indicators
There has been conducted a comparative estimation of winter bread wheat varieties in an inter-station trials due to quality indicators …
Article scientifique
The sources of yellow rust resistance (the causative agent Puccinia striiformis West.) among the breeding and collection material of winter wheat developed in the FSBSI “ARC “Donskoy”
The current paper has presented the results of joint long-term immunological study of winter wheat varieties and lines of the …
Article scientifique
Grain quality of the winter soft wheat varieties depending on the forecrops
The purpose of the current work was to assess the grain quality indicators of the half-intensive types of winter soft …
Article scientifique
The effect of cultivation techniques on the productivity of the promising winter durum wheat variety “Krupinka” in Dagestan
There have been presented the study results of productivity of the new winter durum wheat variety “Krupinka” depending on the …
Article scientifique
The effect of cultivation technologies on chickpea productivity in the southern part of the Rostov region
The field trials were carried out in 2018–2019 in the laboratory for cultivation technology of row crops of the FSBSI …
Article scientifique
Inheritance of quantitative traits of the rice hybrid F2-F3 Svetly × Mavr
Rice can form not only white, but also red, brown and black kernels. In black rice, pericarp kernels contain anthocyanin, …
Article scientifique
The study of correlation between productivity and morphobiological traits of the collection peas samples
The current paper has presented the study results of correlation between productivity and morphobiological traits of the collection peas samples. …
Article scientifique
The estimation results of the adaptive indicators of the traits “productivity” and “a falling number” of the winter rye varieties in the Kirov region
The current paper has presented the estimation results of the adaptive indicators of the traits “productivity” and “a falling number” …
Article scientifique
The role of the upper leaves in the formation of productivity and its elements in the varieties and lines of winter bread wheat of intensive type
The current paper has presented the study results on estimating the effect of the upper leaves’ area of winter bread …
Article scientifique
The estimation of productivity and quality of sainfoin forage
In the arid south ofRussiasainfoin is one of the key perennial legume forage grasses. It has a number of economic …