29 publication(s) trouvée(s)
Article scientifique
Bacillus Cereus isolation and load from raw cow milk sold in Markets of Haramaya District, eastern Ethiopia
Bacillus cereus is a spore-forming bacterium that is widely distributed in the environment and can be detected in a variety …
Article scientifique
Health risks due to consumption of pesticides in ready-to-eat vegetables (salads) in Kumasi, Ghana
Pesticide residue levels were determined in ready-to-eat vegetables collected from 16 sites along the food chain; which is, farms, markets, …
Article scientifique
Incidence of enteric pathogens in ugba, a traditional fermented food from African oil bean seeds (Pentaclethra macrophylla)
The lack of good production practices and probable post-fermentation contaminations contribute to bacterial pathogen load in ugba, a fermented food …
Article scientifique
Assessment of pesticide residue levels among locally produced fruits and vegetables in Monze district, Zambia
The use of pesticides in fruits and vegetable production is beneficial for preventing, destroying or repelling pests that may damage …
Erratum
Erratum to: Assessment of awareness of mycotoxins infections in stored maize (Zea mays L.) and groundnut (Arachis hypogaea L.) in Kilosa District, Tanzania
Article scientifique
Microbial profile of common spices and spice blends used in Tamale, Ghana
The main purpose of using spice to grill meat is to add aroma, colour, flavour, taste and pungency. However, the …
Article scientifique
Heavy metal accumulation and health risk assessment in wastewater-irrigated urban vegetable farming sites of Addis Ababa, Ethiopia
Wastewater irrigation for vegetable production is a highly prevalent practice in Addis Ababa and a number of articles have been …
Article scientifique
Assessment of sulphonamides and tetracyclines antibiotic residue contaminants in rural and peri urban dairy value chains in Kenya
Antibiotic residues are drug substances found in food from plants or animals initially exposed to antibiotics. In animal husbandry antibiotics …
Article scientifique
Microbiological quality of lettuce (Lactuca sativa) irrigated with wastewater in Addis Ababa, Ethiopia and effect of green salads washing methods
In Addis Ababa, where irrigation water for vegetable production is commonly derived from the highly polluted Akaki river, information on …
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