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14440 publication(s) trouvée(s)
Article scientifique
Unveiling woody species diversity and carbon storage potential of agroforestry systems in Southeast Ethiopia
Abstract Background Agroforestry systems support a range of ecosystem-based management for balancing sustainable land use and biodiversity conservation. However, drivers …
Article scientifique
Endophytic Beauveria bassiana in maize: influence of genotype, fungal source, inoculation methods, and time on colonization and fitness of Fall armyworm
We investigated how Beauveria bassiana isolate origin and maize genotype affect endophytic colonization and suppression of the Fall armyworm (FAW). …
Article scientifique
Probiotic Enterococcus faecium (M74) as an alternative to antibiotics for controlling necrotic enteritis in broiler chickens
Necrotic enteritis caused by Clostridium perfringens remains a major challenge in broiler production, particularly under restrictions on antibiotic use. This …
Article scientifique
Natural spices used for culinary purposes in Nigeria: vendor practices, bacterial contamination, and antimicrobial susceptibility patterns
Introduction The increasing demand for natural spices used for culinary purposes in Nigerian local markets has raised concerns about the …
Article scientifique
Short-term modulation of mineral phosphorus fractions by functionalized biochars in different alkaline soil types
There remains a gap of knowledge regarding the functionalization of modified biochar types to enhance phosphorus (P) availability in arid …
Article scientifique
Preclinical evidence of the therapeutic effect of Moringa oleifera in peptic ulcer disease: a systematic review and meta-analysis
Background Peptic ulcer disease (PUD) remains a global health burden, with current therapies limited by recurrence, adverse effects, and high …
Article scientifique
A scoping review of literature on climate change impacts among smallholder maize producers in low- and medium-income countries
Climate change is redefining global agriculture through temperature swings, erratic rainfall, and frequent extreme events. According to the IPCC agricultural …
Article scientifique
Fish meal replacement with poultry byproduct and black soldier fly larvae proteins: effects on growth, flesh quality, bioactivity, and physiological responses of Nile tilapia
Abstract The demand for fishmeal is increasing, but its supply is stagnating or even declining. There is an urgent need …
Article scientifique
Effectiveness of existing policies and institutional frameworks in promoting economic growth through agro-industrialization in Ghana
Background Agriculture remains central to Ghana’s economy, contributing nearly 20% of GDP and employing one-third of the labor force. Yet …
Article scientifique
Field assessment of Phytomyza orobanchia Kalt. (Diptera, Agromyzidae) as a natural enemy of the parasitic weed Orobanche crenata Forsk. (Orobanchaceae)
Abstract Background The broomrape, Orobanche crenata Forsk. (Orobanchaceae) is a noxious root parasite weed which seriously damages the productivity of …
Article scientifique
Influences of azolla-derived biofertilizer and compost on soil chemical properties and rice growth in contaminated soil
Pollution caused by heavy metals and extensive use of synthetic fertilizers has harmful effects on soil organic matter content, soil …
Article scientifique
Synergistic effect of naphthalene acetic acid and salicylic acid on the growth and tolerance mechanism of cucumber under salt stress
High soil salinity significantly hampers plant growth and crop yield by disrupting metabolic functions and causing oxidative, osmotic, and ionic …
Article scientifique
Genotype by environment interaction and yield stability analysis of durum wheat (Triticum turgidum var. durum) varieties using AMMI and GGE biplot analysis in Amahara Region, Northwest Ethiopia
Durum wheat is a staple crop for over one- third of the global population; however, its production in Ethiopia, particularly …
Article scientifique
HOLPA-based multidimensional assessment for context-specific agroecological transitions in semi-arid Tunisia
Agroecological transitions offer a viable pathway for transforming agri-food systems toward sustainability, yet fostering durable adoption and meaningful impact requires …
Article scientifique
The influence of algal biostimulator and nitrogen source on the phytochemical composition and biological properties of Corchorus olitorius leaves and stems
Abstract The present study aimed to evaluate the impact of different nitrogen sources combined with an algal biostimulant on the …
Article scientifique
Green synthesis of silica nanoparticles using chia seeds boosts rice germination and physiological responses
This study aimed to synthesize silicon nanoparticles (SiNPs) using two different approaches: chemical (Chem-SiNPs) and biological (Bio-SiNPs) methods, utilizing chia …
Article scientifique
Livelihood vulnerability of food systems in Agro-Ecological Region I of Southern Zambia
Climate change has significantly disrupted the food systems and livelihoods of low-resource rural communities, particularly in Southern Zambia's Agroecological Region …
Article scientifique
Molecular characterization of bovine viral diarrhea virus and host genetic immune and biochemical responses in diarrheic buffalo calves
Buffalo calves are highly susceptible to neonatal calf diarrhea (NCD), a major cause of morbidity, mortality, and economic loss in …
Article scientifique
Lipid composition and functional properties of quinoa (Amarilla Sacaca) seed oil: impact of cultivation in a hyper-arid Saharan environment on yield, fatty acids, and antioxidant capacity
Introduction Quinoa (Chenopodium quinoa Willd.), a nutrient-dense “golden grain” from South America, is valued for its resilience to abiotic stresses, …
Article scientifique
Prevalence, genotypic characterization, and hygiene-related risk factors of Campylobacter in broiler carcasses and on-farm slaughter environments in peri-urban Kenya
Campylobacteriosis is a major global foodborne illness, with poultry representing a key reservoir for human infection. In Kenya, peri-urban smallholder …