GK
Gwladys S. Komagbe

Publications (2)

Comparative analyses of the bacterial communities present in the spontaneously fermented milk products of Northeast India and West Africa
Article scientifique · 2023
State of the art of breeding, milking, and milk processing for the production of curdled milk and Wagashi Gassirè in Benin: Practices favoring the contamination of its dairy products
Article scientifique · 2023

Domaines principaux

Sciences agricoles, animales et alimentaires2

Statistiques

Consultations4
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