HT
Habtamu Admassu Tessema

Publications (2)

Assessment of Processing and Consumption Practices of Finger Millet-Based Food Products: A Cross-sectional Study of in Northwest Ethiopia
Article scientifique · 2026
Effect of different drying techniques on the volatile compounds, morphological characteristics and thermal stability of Stevia rebaudiana Bertoni leaf
Article scientifique · 2017

Domaines principaux

Sciences agricoles, animales et alimentaires1 Sciences de la santé1

Statistiques

Consultations1
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