OO
Oluwatoyin O. Onipe

Publications (3)

Optimisation of the techno-functional and thermal properties of heat moisture treated Bambara groundnut starch using response surface methodology
Article scientifique · 2023
Classification of African Native Plant Foods Based on Their Processing Levels
Article scientifique · 2022
Plant-and Animal-Based Protein Sources for Nutritional Boost of Deep-Fried Dough
Article scientifique · 2021

Domaines principaux

Sciences de la santé3

Statistiques

Consultations2
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