EK
Enid Katungi

Publications (4)

Evaluating consumer preferences for reduced cooking time, taste and colour of beans in rural and urban communities in Uganda
Article scientifique · 2024
How do multi-stakeholder partnerships influence access to quality bean seed and variety turnover? Lessons from Burundi and Zimbabwe
Article scientifique · 2023
How do multi-stakeholder partnerships influence access to quality bean seed and variety turnover? Lessons from Burundi and Zimbabwe
Article scientifique · 2023
Consumer demand heterogeneity and valuation of value-added pulse products: a case of precooked beans in Uganda
Article scientifique · 2018

Domaines principaux

Sciences économiques et de gestion2 Sciences agricoles, animales et alimentaires2

Statistiques

Consultations4
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