MK
Mohie M. Kamil

Publications (3)

Preparation and identification of chitosan and chitosan nanoparticles from crab byproducts
Article scientifique · 2026
Development and evaluation of gluten free pasta from brown rice, quinoa, and chickpeas for celiac disease patients
Article scientifique · 2025
WITHDRAWN: Preparation and Evaluation Gluten Free pasta
Article scientifique · 2024

Domaines principaux

Sciences de la santé2 Sciences physiques et chimiques1

Statistiques

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