AO
Agartha Ohemeng

Publications (11)

Urinary iodine concentration after household use of iodine-fortified bouillon among women of reproductive age and preschool children in northern Ghana: A secondary analysis of the CoMIT trial
Article scientifique · 2026
Development and Validation of a Questionnaire to Assess Perceptions and Acceptance of Micronutrient-Fortified Bouillon Cubes in Northern Ghana
Article scientifique · 2025
Characterization of physicochemical and microbial quality, functional properties, and shelf stability of fermented tigernut-based probiotic beverages
Article scientifique · 2023
Knowledge and nutrition-related practices among caregivers of adolescents with sickle cell disease in the Greater Accra region of Ghana
Article scientifique · 2023
Nutrition education incorporation into mainstream primary school curriculum in Ghana: Stakeholders’ sources of nutrition information and perceived barriers
Article scientifique · 2022
Household food insecurity is associated with child’s dietary diversity score among primary school children in two districts in Ghana
Article scientifique · 2022
Nutritional perspectives on sickle cell disease in Africa: a systematic review
Article scientifique · 2021
Nutritional Perspectives on Sickle Cell Disease in Africa: A Systematic Review
Article scientifique · 2020
Weight perceptions, weight management practices, and nutritional status of emerging adults living in the Accra Metropolis
Article scientifique · 2018
Sources of nutrition information and level of nutrition knowledge among young adults in the Accra metropolis
Article scientifique · 2018
Dietary intakes and nutritional status of children with sickle cell disease at the Princess Marie Louise Hospital, Accra – a survey
Article scientifique · 2018

Domaines principaux

Sciences de la santé9 Sciences agricoles, animales et alimentaires1 Sciences sociales et comportementales1

Statistiques

Consultations19
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