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Doha Berraaouan

Publications (2)

Controlled release of alginate-encapsulated Thymus vulgaris essential oil and its phenolic compounds enhances the oxidative stability of Arbequina olive oil
Article scientifique · 2026
Investigation into the role of layered nanoporous modified clays for adsorption/desorption of rosemary essential oil in the gas phase and the ability of this system as an antioxidant and preservation agent in food applications
Article scientifique · 2025

Domaines principaux

Sciences agricoles, animales et alimentaires1 Sciences physiques et chimiques1

Statistiques

Consultations3
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