LS
L.O. Sanni

Publications (3)

Relationship between the chemical composition, textural attributes, and sensory acceptability of Tofu as influenced by different coagulants
Article scientifique · 2025
Evaluation of improved cassava genotypes for fresh root yield and yield components in demand creation trial
Article scientifique · 2025
Successes and challenges of cassava enterprises in West Africa: a case study of Nigeria, Bénin, and Sierra Leone
Autre document · 2019

Domaines principaux

Sciences agricoles, animales et alimentaires3

Statistiques

Consultations5
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