NI
N. G. Ignatieva

Publications (10)

Breeding estimation of initial alfalfa material according to green mass productivity and quality
Article scientifique · 2024
Characteristics of winter durum wheat varieties according to gluten-protein complex of grain
Article scientifique · 2024
Comparison of phenotypic variability of winter durum wheat varieties and lines according to the color characteristics of grain, cereals and pasta
Article scientifique · 2024
Biochemical composition and nutritional value of green mass of the sainfoin varieties and promising lines
Article scientifique · 2023
The study of breeding material of winter bread wheat according to the main criteria of quality
Article scientifique · 2022
Estimation of sedimentation and grain quality indicators of the winter bread wheat varieties
Article scientifique · 2021
Protein and gluten content in grain of the winter bread wheat varieties, depending on the forecrop
Article scientifique · 2021
Grain quality of the winter bread wheat varieties and lines in the Rostov region
Article scientifique · 2020
Grain quality of the winter soft wheat varieties depending on the forecrops
Article scientifique · 2020
The study of the productivity dynamics and quality of forage made from different varieties of alfalfa and sainfoin
Article scientifique · 2018

Domaines principaux

Sciences agricoles, animales et alimentaires10

Statistiques

Consultations14
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