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14482 publication(s) trouvée(s)
Article scientifique
Effect of awareness training to frontline health workers and the use of e-based technology on reporting of brucellosis cases in selected pastoral communities, Tanzania: a quasi-experimental study
INTRODUCTION: Brucellosis is a serious community health problem and endemic disease in Tanzania in both humans and animals. Frontline health …
Article scientifique
The lethal and sterile doses of gamma radiation on the museums pest, varied carpet beetle, Anthrenus verbasci (Coleoptera: Dermestidae)
Abstract Museums preserve historical cultural artifacts and serve as an essential resource for current and future generations seeking first-hand knowledge …
Article scientifique
Towards inoculant development for Bambara groundnut (Vigna subterranean (L.) Verdc) pulse crop production in Namibia
Introduction: (L.) Verdc) is a neglected, relatively drought-tolerant native legume of Sub-Saharan Africa that has the potential to become a …
Article scientifique
Needles in fungal haystacks: Discovery of a putative a-factor pheromone and a unique mating strategy in the Leotiomycetes
The Leotiomycetes is a hugely diverse group of fungi, accommodating a wide variety of important plant and animal pathogens, ericoid …
Article scientifique
Predictors of inoculant-based technology adoption by smallholder soybean farmers in northern Ghana: implications for soil fertility management
Abstract Inoculant-based technologies are environmentally friendly and economic ways to improve soil fertility status by incorporating atmospheric nitrogen into root …
Article scientifique
Foliar nutrient content responses to bio-inoculation of arbuscular mycorrhizal fungi and Rhizobium on three herbaceous forage legumes
Smallholder livestock production in the Eastern Cape Province of South Africa has been hampered by a lack of high-quality feed. …
Article scientifique
A review of edible saturniidae (Lepidoptera) caterpillars in Africa
Abstract Background Edible saturniids constitute an important component of traditional diets in sub-Saharan Africa. They are also a source of …
Article scientifique
Isolation and in-vitro characterization of extracellular phytase producing bacterial isolates for potential application in poultry feed
Abstract Background Phytase catalyses the breakdown of complex organic forms of phosphorous into simpler forms by sequential hydrolysis of phosphate …
Article scientifique
SEGS-1 a cassava genomic sequence increases the severity of African cassava mosaic virus infection in Arabidopsis thaliana
Cassava is a major crop in Sub-Saharan Africa, where it is grown primarily by smallholder farmers. Cassava production is constrained …
Article scientifique
Food waste supply and behaviour towards its alternative uses in Kampala city, Uganda
Abstract Solid waste management is a major challenge in sub-Saharan Africa in general and its food waste component is high …
Article scientifique
Nutritional, physicochemical and quality profiles of organically sweetened gluten-free breakfast meal from quinoa (Chenopodium quinoa Willd) and tigernuts (Cyperus esculentus L.)
Abstract By formulating a breakfast meal from quinoa and tigernuts that is organically sweetened, this study aimed to synergistically utilize …
Article scientifique
Gender differentials among small scale irrigation farmers’ income: empirical evidence from cabbage farmers in KwaZulu-Natal, South Africa
Introduction Agricultural productivity and income disparities prevail between male and female farmers in Sub-Saharan Africa. South Africa is not an …
Article scientifique
Plant Growth Promoting (PGP) Performances and Diversity of Bacterial Species Isolated from Olive (Olea europaea L.) Rhizosphere in Arid and Semi-arid Regions of Morocco
Plant Growth Promoting Rhizobacteria (PGPR) play an essential role in enhancing plant growth, health and yield. In this study, we …
Article scientifique
Solar and open sun drying of untreated and pretreated banana stalk chips biomass: a sustainable processing of biomass using renewable solar energy
Abstract The stalk of banana is an abundant biomass that can be sustainably converted into bioenergy, biofuels, biosorbents, animal feeds …
Article scientifique
Identification and virulence screening of fungal and bacterial entomophathogens of the edible long-horned grasshopper Ruspolia differens (Orthoptera: Tettigoniidae) from Uganda
Natural enemies are major challenges in laboratory rearing of grasshoppers, but the identity and virulence of these towards the edible …
Article scientifique
Potential of algal-based products for the management of potato brown rot disease
BACKGROUND: Ralstonia solanacearum causes potato brown rot disease, resulting in lower crop's production and quality. A sustainable and eco-friendly method …
Article scientifique
Genome-wide association analyses of agronomic traits and Striga hermonthica resistance in pearl millet
) and stagnant in the major production regions, including Burkina Faso. The low productivity of pearl millet is mainly attributable …
Article scientifique
Genome-wide association analysis of tan spot disease resistance in durum wheat accessions from Tunisia
Background: Tunisia harbors a rich collection of unexploited durum wheat landraces (Triticum durum ssp. durum) that have been gradually replaced …
Article scientifique
Pathological and genetic characterization of foot and mouth disease viruses collected from cattle and water buffalo in Egypt
Foot-and-mouth disease (FMD), a highly contagious viral disease caused by FMD virus (FMDV) that threatens Egypt's livestock industry. FMDV causes …
Article scientifique
Dietary effect of soybean lecithin on the growth performance, digestive enzyme activity, blood biomarkers, and antioxidative status of striped catfish, Pangasianodon hypophthalmus
Soybean lecithin (SBL) is usually added to aquafeed as a lipid source because aquatic animals cannot synthesize phospholipids. Hence, this …