14482
Publications
50864
Auteurs uniques
0
Pays représentés
Sous-domaines
Agronomie
14463 publication(s)
Agroécologie
0 publication(s)
Aquaculture et pêche
0 publication(s)
Développement rural
5 publication(s)
Foresterie
0 publication(s)
Sciences alimentaires
5 publication(s)
Sciences animales
1 publication(s)
Sciences du sol
0 publication(s)
Sciences végétales
5 publication(s)
Sciences vétérinaires
2 publication(s)
Publications
14482 publication(s) trouvée(s)
Article scientifique
A global genomic analysis of Salmonella Concord reveals lineages with high antimicrobial resistance in Ethiopia
Antimicrobial resistant Salmonella enterica serovar Concord (S. Concord) is known to cause severe gastrointestinal and bloodstream infections in patients from …
Article scientifique
Assessment of pesticide residues in vegetables produced in central and eastern Ethiopia
Background In Ethiopia, pesticides are widely used in vegetable production. However, if used incorrectly they may harm consumers of vegetables …
Article scientifique
Effects of herbal supplements on milk production quality and specific blood parameters in heat-stressed early lactating cows
The present study explored the influence of supplemental herbal mixtures on cow milk production, quality, and blood parameters in dairy …
Article scientifique
Agro-ecological intensification for climate change adaptation: tales on soil and water management practices of smallholder farmers in rural Ghana
Abstract In response to the increasing impacts of climatic stressors on human populations, climatic scholars have emphasized the need for …
Article scientifique
Highly drug resistant clone of Salmonella Kentucky ST198 in clinical infections and poultry in Zimbabwe
Abstract A highly multidrug-resistant strain of Salmonella enterica serotype Kentucky (S. Kentucky) of sequence type (ST)198 emerged in North Africa …
Article scientifique
Sustaining insect biodiversity in agricultural systems to ensure future food security
An additional threat to sustainable food production, besides climate change, is declining biodiversity, especially in insects. To mitigate this threat, …
Article scientifique
Spatio-temporal variability and rainfall trend affects seasonal calendar of maize production in southern central Rift Valley of Ethiopia
Understanding rainfall variability is important to establish crop calendar related agronomic decisions. To this end, we defined start and end …
Article scientifique
Adoption of climate resilient agricultural practices among the Giriama community in South East Kenya: implications for conceptual frameworks
While quantitative studies are robust at assessing the extent of climate change adaptation, and statistical relationships among variables involved, qualitative …
Article scientifique
Metabolite profiling of susceptible and resistant wheat (Triticum aestivum) cultivars responding to Puccinia striiformis f. sp. tritici infection
BACKGROUND: Puccinia striiformis f. sp. tritici (Pst) is an economically devasting disease that is prominent in cereal crops such as …
Article scientifique
Improving nutrition-sensitive value chains of African indigenous vegetables: current trends in postharvest management and processing
The value chains of African indigenous vegetables (AIVs) are highly constrained by high postharvest losses (up to 50%) along the …
Article scientifique
Sustainable land management policy to address land degradation: linking old forest management practices in Senegal with new REDD+ requirements
Prior to the UN Policy framework REDD+, the Government of Senegal (GoS) initiated for many decades, important land management programs …
Article scientifique
Whole genome sequencing of Salmonella enterica serovars isolated from humans, animals, and the environment in Lagos, Nigeria
BACKGROUND: Salmonella infections remain an important public health issue worldwide. Some serovars of non-typhoidal Salmonella (NTS) have been associated with …
Article scientifique
Managing soil organic carbon in tropical agroecosystems: evidence from four long-term experiments in Kenya
In sub-Saharan Africa, maize is one of the most important staple crops, but long-term maize cropping with low external inputs …
Article scientifique
Ethnobotany of wild edible plants in Soro District of Hadiya Zone, southern Ethiopia
BACKGROUND: Despite their paramount importance all over the globe in supporting food security, information about wild edible plants is generally …
Article scientifique
Genome editing of an African elite rice variety confers resistance against endemic and emerging Xanthomonas oryzae pv. oryzae strains
Bacterial leaf blight (BB) of rice, caused by Xanthomonas oryzae pv. oryzae ( Xoo ), threatens global food security and …
Article scientifique
Medicinal plants used for treatment of malaria by indigenous communities of Tororo District, Eastern Uganda
BACKGROUND: Malaria remains the leading cause of death in sub-Saharan Africa. Although recent developments such as malaria vaccine trials inspire …
Article scientifique
Probiotic and technological characterization of selected Lactobacillus strains isolated from different egyptian cheeses
BACKGROUND: Fresh milk and natural environmental conditions are used to produce traditional cheeses. Such cheeses are produced by dozens of …
Article scientifique
Signaling and crosstalk of rhizobacterial and plant hormones that mediate abiotic stress tolerance in plants
Agricultural areas exhibiting numerous abiotic stressors, such as elevated water stress, temperatures, and salinity, have grown as a result of …
Article scientifique
Antibacterial activity and phytochemical components of leaf extract of Calpurnia aurea
Local Ethiopians use Calpurnia aurea to treat skin infections. However, there is no adequate scientific confirmation. The aim of this …
Article scientifique
Physicochemical, potential nutritional, antioxidant and health properties of sesame seed oil: a review
L.) is one of the primary annual oilseeds grown in Africa and Asia. Sesame seed oil (SSO) is of great …