14536
Publications
51026
Auteurs uniques
0
Pays représentés
Sous-domaines
Agronomie
14517 publication(s)
Agroécologie
0 publication(s)
Aquaculture et pêche
0 publication(s)
Développement rural
5 publication(s)
Foresterie
0 publication(s)
Sciences alimentaires
5 publication(s)
Sciences animales
1 publication(s)
Sciences du sol
0 publication(s)
Sciences végétales
5 publication(s)
Sciences vétérinaires
2 publication(s)
Publications
14536 publication(s) trouvée(s)
Article scientifique
Food safety knowledge and practice of abattoir and butcher shop workers: a health risk management perspective
BACKGROUND: Meat is rich in essential proteins and valuable nutrients for human health. Despite these benefits, it is a favorable …
Article scientifique
Disentangling influence over group speed and direction reveals multiple patterns of influence in moving meerkat groups
Animals that travel together in groups must constantly come to consensus about both the direction and speed of movement, often …
Article scientifique
Herbal medicine used in the treatment of cardiovascular diseases in the Rif, North of Morocco
Background:Since the dawn of time, Moroccans have used medicinal plants as a popular remedy to treat a wide range of …
Article scientifique
Ovarian, uterine, and luteal vascular perfusions during follicular and luteal phases in the adult cyclic female rabbits with special orientation to their histological detection of hormone receptor
Understanding the does reproductive hemodynamic changes during the estrous cycle is crucial for improving reproductive competence and fertility potential in …
Article scientifique
Social networking and risk attitudes nexus: implication for technology adoption among smallholder cassava farmers in Ghana
Abstract Background Theoretically, social climate and social networking which may affect attitudes, motivations, and readiness towards quality improvement and rewards, …
Article scientifique
Green synthesized silver nanoparticles using Cyperus rotundus L. extract as a potential antiviral agent against infectious laryngotracheitis and infectious bronchitis viruses in chickens
Abstract Background Infectious laryngotracheitis (ILT) and infectious bronchitis (IB) are two common respiratory diseases of poultry that inflict great economic …
Article scientifique
Camel viral diseases: Current diagnostic, therapeutic, and preventive strategies
Many pathogenic viruses infect camels, generally regarded as especially hardy livestock because of their ability to thrive in harsh and …
Article scientifique
Postnatal probiotic supplementation can prevent and optimize treatment of childhood asthma and atopic disorders: A systematic review of randomized controlled trials
Background Although several randomized controlled trials (RCTs) published over the past 5 years show that prenatal or postnatal probiotics may …
Article scientifique
Prevalence of brucellosis in livestock keepers and domestic ruminants in Baringo County, Kenya
Brucellosis is widely distributed in more than 170 countries around the world, where it poses a huge threat to animal …
Article scientifique
Seasonal changes in rosemary species: A chemotaxonomic assessment of two varieties based on essential oil compounds, antioxidant and antibacterial activities
Rosemary (Rosmarinus officinalis L.) is a popular herb in cooking, traditional healing, and aromatherapy. This study was conducted to evaluate …
Article scientifique
Impact of large-scale agricultural investments on the food security status of local community in Gambella region, Ethiopia
Abstract Background The government of Ethiopia has been promoting large-scale agricultural investments to accelerate agricultural modernization and improve local people’s …
Article scientifique
Antitumor immunity and therapeutic properties of marine seaweeds-derived extracts in the treatment of cancer
Abstract Marine seaweeds are important sources of drugs with several pharmacological characteristics. The present study aims to evaluate the antitumor …
Article scientifique
Enhancing systemic resistance in faba bean (Vicia faba L.) to Bean yellow mosaic virus via soil application and foliar spray of nitrogen-fixing Rhizobium leguminosarum bv. viciae strain 33504-Alex1
Rhizobium spp. manifests strong nitrogen fixation ability in legumes. However, their significance as biocontrol agents and antivirals has rarely been …
Article scientifique
Food systems and rural-urban linkages in African secondary cities
Abstract Urban populations globally are expected to increase by approximately 2.5 billion by 2050. Much of this growth is taking …
Article scientifique
Approaches to embedding indigenous knowledge systems in Made in Africa Evaluations
Background: In this article, the authors make a case for weaving indigenous knowledge systems (IKS) with monitoring and evaluation of …
Article scientifique
Characterization of carotenoids double-encapsulated and incorporate in functional stirred yogurt
Carrot industry processing outputs 50% waste from raw materials; this waste contains polyphenols and carotenoids, which are a significant natural …
Article scientifique
Cowpea speed breeding using regulated growth chamber conditions and seeds of oven-dried immature pods potentially accommodates eight generations per year
Abstract Background Cowpea is a dryland crop with potential to improve food security in sub-Saharan Africa, where it is mostly …
Article scientifique
A review of gender in agricultural and pastoral livelihoods based on selected countries in west and east Africa
This scoping paper presents the results of a review of the landscape of research on gender and agricultural and pastoral …
Article scientifique
Multivariate analyses of Ethiopian durum wheat revealed stable and high yielding genotypes
Improving crop adaptation and stability across diverse and changing environmental conditions is essential to increasing grain yield per unit area. …
Article scientifique
A global meta-analysis of woody plant responses to elevated CO2: implications on biomass, growth, leaf N content, photosynthesis and water relations
Abstract Background Atmospheric CO 2 may double by the year 2100, thereby altering plant growth, photosynthesis, leaf nutrient contents and …