14536
Publications
51026
Auteurs uniques
0
Pays représentés
Sous-domaines
Agronomie
14517 publication(s)
Agroécologie
0 publication(s)
Aquaculture et pêche
0 publication(s)
Développement rural
5 publication(s)
Foresterie
0 publication(s)
Sciences alimentaires
5 publication(s)
Sciences animales
1 publication(s)
Sciences du sol
0 publication(s)
Sciences végétales
5 publication(s)
Sciences vétérinaires
2 publication(s)
Publications
14536 publication(s) trouvée(s)
Article scientifique
Photosynthetic Pigments and Biochemical Response of Zucchini (Cucurbita pepo L.) to Plant-Derived Extracts, Microbial, and Potassium Silicate as Biostimulants Under Greenhouse Conditions
There are many technological innovations in the field of agriculture to improve the sustainability of farmed products by reducing the …
Article scientifique
Cyanide removal from cassava wastewater onto H3PO4 activated periwinkle shell carbon
Abstract The continuous generation of waste resulting from the industrial activities of humans has significantly been on the rise, especially …
Article scientifique
In ovo Inoculation of Bacillus subtilis and Raffinose Affects Growth Performance, Cecal Microbiota, Volatile Fatty Acid, Ileal Morphology and Gene Expression, and Sustainability of Broiler Chickens (Gallus gallus)
Banning antibiotic growth promoters has negatively impacted poultry production and sustainability, which led to exploring efficient alternatives such as probiotics, …
Article scientifique
Crop Species Mechanisms and Ecosystem Services for Sustainable Forage Cropping Systems in Salt-Affected Arid Regions
Soil salinity limits crop productivity in arid regions and it can be alleviated by crop synergies. A multivariate analysis of …
Article scientifique
Electroantennogram and machine learning reveal a volatile blend mediating avoidance behavior by Tuta absoluta females to a wild tomato plant
Tomato cultivation is threatened by the infestation of the nocturnal invasive tomato pinworm, Tuta absoluta. This study was based on …
Article scientifique
Decent Employment and the Future of Agriculture. How Dominant Narratives Prevent Addressing Structural Issues
Decent employment in agriculture is part of the general narrative about working conditions. It is an unquestionable objective but its …
Article scientifique
Impacts of Climate Smart Agriculture Practices on Soil Water Conservation and Maize Productivity in Rainfed Cropping Systems of Uganda
With climate change, maize production is becoming more constrained by limited water availability especially in rainfed production systems. Climate Smart …
Article scientifique
Nanocurcumin and curcumin prevent N, N'-methylenebisacrylamide-induced liver damage and promotion of hepatic cancer cell growth
Acrylamide (AC) is an environmental contaminant with cancer-promoting and cytotoxic properties, while curcumin (Cur.) is a phytochemical with documented anticancer …
Article scientifique
The effect of climate variability in the efficacy of the entomopathogenic fungus Metarhizium acridum against the desert locust Schistocerca gregaria
Abstract Despite substantial efforts to control locusts they remain periodically a major burden in Africa, causing severe yield loss and …
Article scientifique
Malaria-Transmitting Vectors Microbiota: Overview and Interactions With Anopheles Mosquito Biology
Malaria remains a vector-borne infectious disease that is still a major public health concern worldwide, especially in tropical regions. Malaria …
Article scientifique
Stirred Yogurt as a Delivery Matrix for Freeze-Dried Microcapsules of Synbiotic EVOO Nanoemulsion and Nanocomposite
Nowadays, dairy products are considered a good matrix to deliver many functional substances either vital oils or probiotic cells. Two …
Article scientifique
Comprehensive metabolomics unveil the discriminatory metabolites of some Mediterranean Sea marine algae in relation to their cytotoxic activities
Marine algae have served as a treasure trove of structurally variable and biologically active metabolites. The present study emphasizes on …
Article scientifique
Zinc Nutrition Responses to Agronomic and Yield Traits, Kernel Quality, and Pollen Viability in Rice (Oryza sativa L.)
L.) is one of the major cereal crops worldwide with wheat and maize. A total of two field experiments were …
Article scientifique
The genetic diversity of Ethiopian barley genotypes in relation to their geographical origin
Ethiopia is recognized as a center of diversity for barley, and its landraces are known for the distinct genetic features …
Article scientifique
Isolation and characterization of pectinase-producing bacteria (Serratia marcescens) from avocado peel waste for juice clarification
BACKGROUND: Bacterial pectinase is an enzyme that could be employed in numerous sectors to break down pectin polysaccharide compounds. The …
Article scientifique
Application of Box-Behnken design for optimization of phenolics extraction from Leontodon hispidulus in relation to its antioxidant, anti-inflammatory and cytotoxic activities
Abstract To the best of our knowledge, there have been no phytochemical studies concerning the wild plant Leontodon hispidulus Boiss. …
Article scientifique
Cytotoxicity of Medicinal Plant Species Used by Traditional Healers in Treating People Suffering From HIV/AIDS in Uganda
Introduction: Many people living with HIV/AIDS (PLHIV) in Uganda widely use herbal medicines. However, their toxicity and safety have not …
Article scientifique
Postharvest Loss, Causes, and Handling Practices of Fruits and Vegetables in Ethiopia: Scoping Review
Abstract Fruits and vegetables are the horticultural crops playing a significant role in Ethiopia's food security, livelihood, and economy. However, …
Article scientifique
The Exploitation of Orphan Legumes for Food, Income, and Nutrition Security in Sub-Saharan Africa
Poverty, food, and nutrition insecurity in sub-Saharan Africa (SSA) have become major concerns in recent times. The effects of climate …
Article scientifique
Farmer’s perceptions of effectiveness of public agricultural extension services in South Africa: an exploratory analysis of associated factors
Abstract Background Effective public extension and advisory services have the potential to improve agricultural productivity; net farm income; and food …