14536
Publications
51026
Auteurs uniques
0
Pays représentés
Sous-domaines
Agronomie
14517 publication(s)
Agroécologie
0 publication(s)
Aquaculture et pêche
0 publication(s)
Développement rural
5 publication(s)
Foresterie
0 publication(s)
Sciences alimentaires
5 publication(s)
Sciences animales
1 publication(s)
Sciences du sol
0 publication(s)
Sciences végétales
5 publication(s)
Sciences vétérinaires
2 publication(s)
Publications
14536 publication(s) trouvée(s)
Article scientifique
Genetic diversity for agromorphological traits, phytochemical profile, and antioxidant activity in Moroccan sorghum ecotypes
Sorghum, the fifth most important cereal crop, is a well-adapted cereal to arid/semi-arid regions. Sorghum is known for multiple end-uses …
Article scientifique
Predictors of drought-induced crop yield/losses in two agroecologies of southern Tigray, Northern Ethiopia
The consequences of prolonged precipitation-deficient periods are primarily substantial water deficit. The spatial characteristics of drylands and various socioeconomic factors …
Article scientifique
Combining Climate Smart Agriculture Practises Pays Off: Evidence on Food Security From Southern Highland Zone of Tanzania
Concerns of food insecurity and climate change are serious global challenges, Tanzania included. In response, farm households are using various …
Article scientifique
Evaluation of the Anti-Cancer/Anti-Mutagenic Efficiency of Lavandula officinalis Essential Oil
Objective: Lavender oil is of a great economic importance. It has many biological and pharmacological activities. The present study aimed …
Article scientifique
Potential use of beneficial fungal microorganisms and C-phycocyanin extract for enhancing seed germination, seedling growth and biochemical traits of Solanum lycopersicum L.
BACKGROUND: Biopriming as a new technique of seed treatment involves the application of beneficial microorganisms on the seed surface to …
Article scientifique
Farmers’ adoption of soil and water conservation practices: The case of Lege-Lafto Watershed, Dessie Zuria District, South Wollo, Ethiopia
In Ethiopia, soil degradation is one of the major causes of low and declining agricultural productivity. As a result of …
Article scientifique
Co-occurrence of Lactobacillus Species During Fermentation of African Indigenous Foods: Impact on Food Safety and Shelf-Life Extension
The benefits derived from fermented foods and beverages have placed great value on their acceptability worldwide. Food fermentation technologies have …
Article scientifique
The Endophyte Trichoderma asperellum M2RT4 Induces the Systemic Release of Methyl Salicylate and (Z)-jasmone in Tomato Plant Affecting Host Location and Herbivory of Tuta absoluta
The use of endophytic fungi has dramatically increased plant performance through the enhancement of plant protection against abiotic and biotic …
Article scientifique
Bacillus Probiotics as Alternatives to In-feed Antibiotics and Its Influence on Growth, Serum Chemistry, Antioxidant Status, Intestinal Histomorphology, and Lesion Scores in Disease-Challenged Broiler Chickens
In commercial poultry production, chickens are reared under intensive conditions, which may allow infections to spread quickly. Antibiotics are used …
Article scientifique
Soybean-Nodulating Rhizobia: Ecology, Characterization, Diversity, and Growth Promoting Functions
The worldwide increase in population continues to threaten the sustainability of agricultural systems since agricultural output must be optimized to …
Article scientifique
Bioactive Volatiles From Push-Pull Companion Crops Repel Fall Armyworm and Attract Its Parasitoids
Fall armyworm,Spodoptera frugiperda, is a serious invasive pest in Africa but “Push-Pull” companion cropping can substantially reduce infestation. Here, we …
Article scientifique
In vivo bio-distribution and acute toxicity evaluation of greenly synthesized ultra-small gold nanoparticles with different biological activities
Ultra-small gold nanoparticles (Au-NPs) "≤ 10 nm diameters" have potent biomedical applications. Hence, the present study aimed to greenly synthesize …
Article scientifique
Interactive effect of soil moisture content and phosphorus fertilizer form on chickpea growth, photosynthesis, and nutrient uptake
Abstract Water shortage and soil nutrient depletion are considered the main factors limiting crops productivity in the Mediterranean region characterized …
Article scientifique
Combating Bovine Mastitis in the Dairy Sector in an Era of Antimicrobial Resistance: Ethno-veterinary Medicinal Option as a Viable Alternative Approach
Bovine mastitis (BM) is the traditional infectious condition in reared cattle which may result in serious repercussions ranging from animal …
Article scientifique
Estimates of genetic variability and correlation of traits among ten accessions of wheat (Triticum aestivum L.) evaluated under open field condition
In Nigeria and the rest of the world, wheat receives exceptional attention because of the critical role it plays in …
Article scientifique
Effects Of Aqueous extract Of Tamarindus indica on body weight and Liver function of Wistar Rats
This study aims at investigating an impacts of ethanolic extracts of Tamarindus indicaon liver biomarkers such as Aspartate transaminase, Alkaline …
Rapport d'évaluation
Peer Review Report For: Developing and deploying an efficient genotyping workflow for accelerating maize improvement in developing countries [version 1; peer review: 1 not approved]
Background: Molecular breeding is an essential tool for accelerating genetic gain in crop improvement, towards meeting the need to feed …
Article scientifique
Effect of pre-treated almond by-products at different doses of fibrolytic enzyme on nutrition value, ruminal fermentation and enteric methane emission
Article scientifique
The genus Pareuryaptus (Carabidae, Pterostichini) from China, with three new country records
Pareuryaptus is a genus of Carabidae containing 18 species and one subspecies distributed mainly in the Oriental Realm. However, only …
Article scientifique
Development of Instructional Package on Cassava Enterprises for the Training of Secondary School Graduates in Ebonyi State Skill Acquisition Centres
The cassava enterprise aspect of agricultural skill acquisition does not exist in the state skill acquisition centre for training secondary …