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14409 publication(s) trouvée(s)
Article scientifique
Tramadol-Induced Seizures in an Elderly Patient Without Comorbidities: A Case Report
Article scientifique
Proteomic Analysis of Proteins Responsive to Drought stress in barley
Article scientifique
Alfalfa and barley association promote the ability of plant growth-promoting microbes to mitigate drought and salt stresses
The advantages of crop association, or intercropping, include reducing disease cycles, suppressing weeds, and enhancing nutrient transfer between crops, both …
Article scientifique
RETRACTED ARTICLE: Gender dynamics and climate change among agro-pastoral farmers in Meatu District, Tanzania
Abstract This study explores the impact of climate change on gender dynamics within agro-pastoral communities in Meatu District, Tanzania. It …
Article scientifique
A Comparative Analysis of Silver Leaf Desmodium and Mexican Sunflower as Economically Viable Protein Sources for Ruminant Animals
Article scientifique
Understanding cowpea production, utilization and distribution dynamics in Malawi: a gendered perspective
Introduction Cowpea (Vigna unguiculata L. Walp) is a vital legume in Sub-Saharan Africa, contributing significantly to food security and nutrition. …
Article scientifique
Cowpeas vs. soybeans: Can valorization bridge the nutritional gap for sustainable animal feeding systems in the Global South?
Heavy dependence on soybeans for non-ruminant diets is unsustainable in regions where poor growing conditions limit production. Across much of …
Article scientifique
GC-MS identification of bactericidal and antibiofilm compounds from the essential oils of Lippia multiflora Moldenke (Verbeaceae) flowers: a promising study to combat bacterial resistance
Article scientifique
Knowledge, Attitude, and Practices, Hand Hygiene, and Preferred Food Safety Interventions of Butchers Operating in Nairobi County, Kenya
Abstract Foodborne diseases are a major public health concern globally, often linked to unhygienic food handling. In Kenya, meat is …
Article scientifique
Oropouche Virus Infection: Molecular Insights, Vector Ecology, and Human Health Implications
Oropouche virus (OROV), an arthropod-borne virus (arbovirus) belonging to the genus Orthobunyavirus within the family Peribunyaviridae, is a significant and …
Article scientifique
HAEMOPARASITIC INFECTION IN RED SOKOTO GOATS IN MAKURDI, BENUE STATE
Abstract Among the various factors that cause decrease in productivity and maximum yield of livestock in Sub-tropical Africa, disease is …
Article scientifique
A novel, cheap and easy preparing selective medium for isolation of Pythium species
Abstract Isolation of Pythium and Globisporangium (Chromista, Oomycota) from their natural sources is very difficult due to the heavy contamination …
Article scientifique
Short communication: Effects of polyethylene glycol treatment on the chemical composition and in vitro dry matter degradability of Searsia lancea leaves
This study investigated the effects of incremental levels of polyethylene glycol (PEG) treatment on the chemical composition and in vitro …
Article scientifique
Comparative utilisation of exotic and native Solanum (Solanaceae) species by Chnootriba hirta (Thunberg) (Coccinelidae), a native herbivorous ladybird
Chnootriba hirta (Thunberg) feeds on the foliage of several native Solanum species in South Africa, with occasional associations with introduced …
Article scientifique
Assessment of Mean Performance and Genetic Variability in Maize Single Crosses
Article scientifique
Testing for pre- and post-copulatory inbreeding avoidance in the flour beetle Tribolium castaneum
Abstract Inbreeding depression poses a significant threat to fitness in many taxonomic groups, particularly those where close relatives are likely …
Article scientifique
Major Ethiopian Oilseed Crop Yield Drivers: A Focus on Inputs Farm Management and Climate Adaptation
Article scientifique
Integrating Community Risk Perception and Institutional Determinants in Climate Change Adaptation Strategies: A Case Study of Raya Azebo District, Ethiopia
Éditorial
Editorial: Sustainable approaches to food loss and waste reduction in smallholder horticulture: from proof of concept to scale
Horticultural food commodities (including fruits, vegetables, herbs, and spices) are relatively high-value, nutrient-dense dietary components that are essential for food …
Article scientifique
Efficacy of ascorbic acid, citric acid and Thevetia sp. extract against Agrobacterium tumefaciens and Meloidogyne incognita infecting guava
Abstract The efficiency of some organic acids (ascorbic and citric acids) and methanolic extract of Thevetia sp. were investigated against …