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14463 publication(s) trouvée(s)
Article scientifique
Genotypic Antimicrobial Resistance Profiles of Diarrheagenic Escherichia coli and Nontyphoidal Salmonella Strains Isolated from Children with Diarrhea and Their Exposure Environments in Ethiopia
Background: Antimicrobial resistance (AMR) poses a significant global threat, particularly in low- and middle-income countries, such as Ethiopia, where surveillance …
Article scientifique
Significance of climate change in the emergence of human fascioliasis in Upper Egypt
BACKGROUND: Climate change in the upcoming years will raise the health burden of zoonotic parasites. As a liver fluke, Fasciola …
Article scientifique
Genetic analysis of grain yield and related traits of extra-early orange maize inbred lines and their hybrids under drought and rain-fed conditions
Background: Orange maize genotypes are sources of provitamin A (PVA) carotenoids, which are precursors of vitamin A. PVA deficiency and …
Article scientifique
Assessing climate vulnerabilities of urban food systems and institutional responses: the case of Bulawayo, Zimbabwe
The 21st century has witnessed a notable surge in global urbanization, particularly impacting African cities like Bulawayo, Zimbabwe. However, urban …
Article scientifique
Comparative study of the diversity and structure of plant-pollinator interactions in forest and agricultural landscapes in Northwestern Morocco
Fragmentation and destruction of natural habitats threaten essential plant-pollinator interactions. Despite their importance for biodiversity they remain understudied in the …
Article scientifique
African walnut (Plukenetia conophora) oil promotes glucose uptake while improving energy metabolism and steroidogenesis and maintaining surface architecture in rat testes
Background: ) oil (AWO) has been reported for its nutritional and medicinal properties and has been employed for the management …
Article scientifique
Enhancing celery’s growth, production, quality, and nutritional status using tryptophan and glycine amino acids
Finding a way to establish a sustainable cultivation system to produce celery as an important source of human being nutrition …
Article scientifique
Host resistance responses against Puccinia striiformis f. sp. tritici in wheat cultivars with different resistance levels: molecular, biochemical, and ultrastructural studies
BACKGROUND: Yellow (stripe) rust of wheat, caused by Puccinia striiformis, is a serious disease that results in great economic losses. …
Article scientifique
IoT-Enabled Smart Greenhouse for Robotic Enhancement of Tomato Production: Leveraging 5G and Edge Computing for Advanced Data-Driven Automation, Precision Irrigation, and Scalable Zoning Principles
There are many difficulties in growing tomatoes, such as erratic weather patterns, variable yields, and short shelf lives. Tomatoes are …
Article scientifique
Impact of thermal processing on phytochemical profile and cardiovascular protection of Beta vulgaris L. in hyperlipidemic rats
Beetroot (Beta vulgaris L.) is globally recognized for its outstanding color and flavor. It has been acknowledged for its therapeutic …
Article scientifique
Climate change and poultry production: Enhancing resilience and sustainability through climate-smart practices, a review
Chicken production plays a vital role in global food systems, providing essential protein to billions of people, particularly in developing …
Article scientifique
Environmental and food security implications of livestock abortions and calf mortality: a case study in Kenya and Tanzania
This study investigates the environmental and food security implications of livestock abortions and calf mortality in Tanzanian dairy systems and …
Article scientifique
Biostimulants for enhancing productivity, bioactive components, and the essential oils of garlic with the potential antifungal activity
To feed the world's growing population, the agriculture sector has recently had to strike a balance between reducing its detrimental …
Article scientifique
Enhancing the use of phosphate rock through microbially-mediated compost transformation to improve agronomic and economic profitability in Sub-Saharan Africa
Soil degradation and limited access to chemical fertilizers partly explain the persistently low crop yields in Sub-Saharan Africa. To provide …
Article scientifique
Crotalaria madurensis flavonol glycosides’ antibacterial activity against Staphylococcus aureus
Methicillin-resistant Staphylococcus aureus (MRSA) infections are prevalent in hospitals and often lead to significant health complications. This study aimed to …
Article scientifique
Drivers affecting adoption of forest landscape restoration among smallholder farmers in Central Togo
One possible solution for regaining ecological functionality and enhancing human well-being in deforested and degraded landscapes is Forest Landscape Restoration …
Article scientifique
Digital tools and welfare: adoption determinants among ginger producers in Southern and Central Ethiopia
Introduction Low adoption rates of digital tools in agricultural extension services persisted among smallholder ginger producers in Southern and Central …
Article scientifique
Characterising diversity of rural farm households in Eastern Africa: implications for food security and intra-household decision-making
The heterogeneity in East African small-holder agricultural systems influences the farm households’ welfare outcomes. We examine the heterogeneity of rural …
Article scientifique
In vitro antifungal activities of medicinal plants used for treatment of candidiasis in Pader district, Northern Uganda
BACKGROUND: The emergence of multidrug resistant Candida species to available drugs has led to renewed interest in the use of …
Article scientifique
Chemical analysis, antibacterial and anti-inflammatory effect of Achillea fragrantissima essential oil growing wild in Egypt
BACKGROUND: Achillea fragrantissima (F. Asteraceae) is traditionally used to treat skin infections and inflammation. The present work intended to prepare …