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14463 publication(s) trouvée(s)
Article scientifique
Low-cost small-scale irrigation for developing an agroforestry system in the semi-arid zone of Niger: case of the apple of the Sahel (Ziziphus mauritiana L.)
Cultivation of the ‘Apple of the Sahel’ (also known as Indian Jujube) is central to the food security, nutrition, and …
Article scientifique
Anatomical studies on the PES region of Zebu cattle (Bos Taurus indicus) with special references to 3D computed tomography imaging technique
The 3D render volume reconstruction CT (3D-RVCT) produced detailed images of the PES region, determining its relationships with the surrounding …
Article scientifique
Putting the cart before the horse: mixed-methods participatory investigation of working equid harnessing practices in three selected towns of the Oromia national regional state in Ethiopia
BACKGROUND: Millions of working equids provide socio-economic support for many low-income communities worldwide. With the prevalence of harness-related wounds reported …
Article scientifique
Spatiotemporal trends and variability of rainfall across agro-ecologies in East Guji Zone, Southeast Ethiopia
Distribution and trends of rainfall reveal spatial and temporal variability that have a paramount effect on the life and livelihood …
Article scientifique
Determinants of pesticides use among tomato farmers in the Bono and Ahafo regions of Ghana
Tomato production plays a crucial role in the livelihoods of farmers and agricultural households in the forest savanna transitional belt …
Article scientifique
Determinants of market outlet choices by smallholder mango farmers in Aleta Chuko District, Sidama Region, Ethiopia: a multivariate probit approach
Abstract Selecting appropriate market outlets offer the opportunity for farmers to capture a bigger share of the price paid by …
Article scientifique
Biochemical constituents and the role of African wild medlar (Vangueria infausta) in human nutrition: a review
Abstract This publication presents the biochemical components, the botanical characteristics, and the significance of African medlar to human nutrition and …
Article scientifique
Toward sustainable food systems: can spirulina (Arthrospira platensis) become a sustainable source of protein to enhance the nutritional benefits of cultured Nile tilapia (Oreochromis niloticus)?
Hunger affected 278 million people in Africa in 2021, and in Kenya, the proportion of the population unable to afford …
Article scientifique
Description and management of Aspergillus section Nigri causing post-harvest bulbs rot of onion
When onions are improperly stored, a post-harvest disease known as black mold of onion bulbs can result in considerable economic …
Article scientifique
Design, construction and field testing of a manually feeding semiautomatic sugarcane bud chipper
Sugarcane is the main sugar crop, and sugar is an important agricultural product in Egypt. There are many problems with …
Article scientifique
Participatory epidemiology on major camel calf health and management problems in pastoral and semi-pastoral zones of Somali region, Ethiopia
A cross-sectional study was conducted from May 2017 to March 2019. A participatory epidemiological appraisal was used to gain a …
Article scientifique
Exploring social indicators in smallholder food systems: modeling children’s educational outcomes on crop-livestock family farms in Madagascar
Promoting smallholders’ sustainable development in Africa means addressing agronomic and economic factors but also highly relevant social influences shaping farmers’ …
Article scientifique
Modeling performances of maize cultivars under current and future climate scenarios in southern central Ethiopian rift valley
Abstract Background In southern central rift valley of Ethiopia, maize is an important crop because of its adaptation to wider …
Article scientifique
Dynamic of land use and vegetation change in the eastern bank of Bénoué (North Cameroon)
The eastern part of the Benoue River bank is undergoing degradation marked by a significant decrease in vegetation cover and …
Article scientifique
Upregulated synthesis and production of bioactive compounds in Lotus arabicus L. by in vitro feeding with dried powder of date palm seeds
BACKGROUND: Plants are considered the primary source of many principal bioactive compounds that have been utilized in a wide range …
Article scientifique
Impacts of cobalt and zinc on improving peanuts nutrient uptake, yield and irrigation water use efficiency under different irrigation levels
Abstract The knowledge of proper fertigation across various irrigation levels is necessary for maximizing peanut yield and irrigation use efficiency …
Article scientifique
Cacao sustainability: The case of cacao swollen-shoot virus co-infection
The cacao swollen shoot virus disease (CSSVD) is among the most economically damaging diseases of cacao trees and accounts for …
Article scientifique
Climate, agroecology, and farm returns: differential impacts with implications for agricultural progress in the face of climate change
Climate change is expected to have differential impacts on different zones. In this study, we employed the Ricardian technique, estimated …
Article scientifique
Profiling of Petroselinum sativum (mill.) fuss phytoconstituents and assessment of their biocompatibility, antioxidant, anti-aging, wound healing, and antibacterial activities
Petroselinum sativum, known as parsley, is a fragrant herb that possesses a rich heritage of utilization in traditional medicinal practices. …
Article scientifique
Murraya koenigii (L.) Sprengel seeds and pericarps in relation to their chemical profiles: new approach for multidrug resistant Acinetobacter baumannii ventilator-associated pneumonia
Abstract Acinetobacterbaumannii is without a doubt one of the most problematic bacteria causing hospital-acquired nosocomial infections in today's healthcare system. …