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14463 publication(s) trouvée(s)
Article scientifique
Performance of food–feed maize and cowpea cultivars under monoculture and intercropping systems: Grain yield, fodder biomass, and nutritive value
Livestock feeding in Burkina Faso is characterized by a recurrent deficit in both the quality and the quantity of fodder …
Article scientifique
The Effect of Different Processing Methods on the Behavior of Minerals Content in Food Products
The goal of the current study was to determine the mineral content of different fruit varieties (Na, K, Ca, P, …
Article scientifique
Euclasta condylotricha flowers essential oils: A new source of juvenile hormones and its larvicidal activity against Anopheles gambiae s.s. (Diptera: Culicidae)
The essential oil (EO) of plants of the Poaceae family has diverse chemical constituents with several biological properties. But, data …
Article scientifique
Using crop modeling to find solutions for wheat diseases: A review
Plant diseases have caused serious challenges in the production of food globally. This has led to hunger and food insecurity. …
Article scientifique
Enhancement of Quinoa Grain Yield and Nutritional Quality by Potassium Fertilization Combined with Foliar Spraying of Seaweed Extract
The current work was carried out during the two growing seasons of 2016/2017 and 2017/2018 at the Experimental Station of …
Article scientifique
Rapid stool antigenic test for typhoid fever among suspected cases, Northeast, Ethiopia
Typhoid fever continued to be the key cause of morbidity and mortality in developing countries with poor hygienic practices and …
Article scientifique
Potency of Bio Magic (Metarhizium anisopliae fungus) and gamma radiation in the black cut worm, Agrotis ipsilon (Hufnagel) larvae
Abstract Background Integrated pest management is one of the ways to solve the problems of increased outbreaks of pests induced …
Article scientifique
Local resource mobilization for malaria vector control among Rwandan rice farmers: a pilot study into the role of community ownership
BACKGROUND: Evidence suggests a vicious cycle between rice cultivation and malaria control in Rwanda. Rice fields offer an attractive breeding …
Article scientifique
Reducing susceptibility to drought under growing conditions as set by farmers: The impact of new generation drought tolerant maize varieties in Uganda
Given the challenges brought about by the increasing frequency of climatic stressors (droughts) and other biotic challenges (pests and diseases), …
Article scientifique
Farmers’ perceptions on tomato early blight, fungicide use factors and awareness of fungicide resistance: Insights from a field survey in Kenya
Early blight (EB) caused by Alternaria solani is one of the most devastating tomato diseases in Kenya and is most …
Article scientifique
Genetic diversity and population structure of barley landraces from Southern Ethiopia’s Gumer district: Utilization for breeding and conservation
Barley is the fifth most important food crop in Ethiopia. The genetic relationship and population structure studies of barley are …
Article scientifique
A quantitative and qualitative assessment of sugar beet genotype resistance to root-knot nematode, Meloidogyne incognita
Sugar beet productivity is highly constrained by the root-knot nematode (RKN) Meloidogyne incognita. Eight sugar beet genotypes were screened under …
Article scientifique
Human brucellosis in Baringo County, Kenya: Evaluating the diagnostic kits used and identifying infecting Brucella species
Human brucellosis diagnosis has been a challenge in Brucella-endemic areas. In Kenya, diagnosis is usually carried out using Febrile Brucella …
Article scientifique
Ribosomal RNA (rRNA) sequences from 33 globally distributed mosquito species for improved metagenomics and species identification
Total RNA sequencing (RNA-seq) is an important tool in the study of mosquitoes and the RNA viruses they vector as …
Article scientifique
Genetic and phenotypic correlations among feed efficiency, immune and production traits in indigenous chicken of Kenya
This study aimed at estimating genetic and phenotypic relationships among feed efficiency, immune and production traits measured pre- (9–20 weeks …
Article scientifique
The potential of facultative predatory Actinomycetota spp. and prospects in agricultural sustainability
Actinomycetota in the phylum of bacteria has been explored extensively as a source of antibiotics and secondary metabolites. In addition …
Article scientifique
Symbiotic effectiveness of Bradyrhizobium strains on soybean growth and productivity in Northern Mozambique
Inoculation of soybean [ Glycine max (L.) Merr.] with rhizobia strains is a low-cost investment which can increase yields of …
Article scientifique
Indiscriminate slaughter of pregnant goats for meat in Enugu, Nigeria: Causes, prevalence, implications and ways-out
BACKGROUND: The indiscriminate slaughter of pregnant goats (SPGs) undermines meat production and food security especially in developing countries. It also …
Article scientifique
Survey on technical management of strawberries in Morocco and evaluation of their post-harvest microbial load
The climatic conditions of the growing regions influence the fruit’s microbiological quality and their tolerance to post-harvest pathogens. The present …
Article scientifique
Improving productivity in rabbits by using some natural feed additives under hot environmental conditions — A review
Heat stress is a major challenge to animal production in tropical and subtropical climates. Rabbits suffer from heat stress more …