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14515 publication(s) trouvée(s)
Article scientifique
Genetic similarity and diversity among three camel populations reared in Egypt
BACKGROUND: Molecular genetics has been extremely useful in determining the relation between animal populations and documenting the degrees of genetic …
Article scientifique
Effectiveness of neem materials and biochar as nitrification inhibitors in reducing nitrate leaching in a compost-amended Ferric Luvisol
The nitrates produced after mineralization from compost may be prone to leaching, especially in tropical sandy soils, because of the …
Article scientifique
Climate change alters impacts of extreme climate events on a tropical perennial tree crop
Anthropogenic climate change causes more frequent and intense fluctuations in the El Niño Southern Oscillation (ENSO). Understanding the effects of …
Article scientifique
Profitability of cabbage production by smallholder farmers in the Eastern Cape Province, South Africa
Cabbage is one of the most cultivated vegetable crops that are used as a staple crop because of its affordability …
Article scientifique
Optimization of the production of roasted-nutty aroma by a newly isolated fungus Tolypocladium inflatum SRH81 and impact of encapsulation on its quality
BACKGROUND: Pyrazines are used in food industry to impart the foods nutty-roasted flavor. However, their extraction from natural sources is …
Article scientifique
Genotype by heat conditions interaction effects on growth and litter traits in rabbits
Heat stress has severe impacts on rabbit performance because they have difficulty getting rid of excess heat. The interaction between …
Article scientifique
Aqueous extract of bay leaf (Laurus nobilis) ameliorates testicular toxicity induced by aluminum chloride in rats
Background and Aim: Human exposure to aluminum is inevitable, and one of the most adverse health effects of aluminum is …
Article scientifique
Community-based approaches to support the anchoring of climate-smart agriculture in Tanzania
We assess the impact of community-based approaches to promote adoption of integrated climate smart agriculture (CSA) practices based on soybean …
Article scientifique
Zinc agronomic biofortification of staple crops may be a cost-effective strategy to alleviate zinc deficiency in Ethiopia
Background Inadequate dietary zinc (Zn) supplies and Zn deficiency (ZnD) are prevalent in Ethiopia, where cereals are major dietary sources, …
Article scientifique
Estimation of genotoxicity, apoptosis and oxidative stress induction by TiO2 nanoparticles and acrylamide subacute oral coadministration in mice
Abstract Acrylamide is used in the industry and can be a by-product of high-temperature food processing which has toxic potential …
Article scientifique
Sero – epidemiology of brucellosis in people and their livestock: A linked human – animal cross-sectional study in a pastoralist community in Kenya
Background Brucellosis is associated with massive livestock production losses and human morbidity worldwide. Efforts to control brucellosis among pastoralist communities …
Article scientifique
Epidemiological and therapeutic studies on sheep lice in Sayint district, South Wollo Zone, Northeast Ethiopia
An epidemiological (cross-sectional) and therapeutic (randomized controlled field trial) study was conducted on sheep lice in Sayint district, South Wollo, …
Article scientifique
Utility of Ugandan genomic selection cassava breeding populations for prediction of cassava viral disease resistance and yield in West African clones
Crantz) is a staple crop for ~800 million people in sub-Saharan Africa. Its production and productivity are being heavily affected …
Article scientifique
Nexus between the invisibility of agricultural extension services and rural livelihoods development: Assertions from rural farming communities
Agricultural extension is one of the essential services that are offered by the South African Department of Agriculture, Land Reform, …
Article scientifique
Knowledge, attitudes, and practices on camel respiratory diseases and conditions in Garissa and Isiolo, Kenya
Background: Livestock farmers' attitudes, practices, and behaviors are major factors in infection prevention and control of animal diseases. Kenya has …
Article scientifique
Box fermentation and solar drying improve the nutrient composition and organoleptic quality of chocolate from cocoa beans
Chocolate is a well-liked and popular food product made from the cocoa bean. The objective of this research was to …
Article scientifique
Soil greenhouse gas emissions from different land utilization types in Western Kenya
Introduction There is a vast data gap for the national and regional greenhouse gas (GHG) budget from different smallholder land …
Article scientifique
Flower production prospects and sustainability challenges in Ethiopia: A systematic review
The people, planet, and profit sustainability concerns emerged as a novel concept in the ethical business governance system in the …
Article scientifique
Genetic diversity and grouping of pigeonpea [Cajanus cajan Millspaugh] Germplasm using SNP markers and agronomic traits
Knowledge of genetic interrelationships and grouping among pigeonpea germplasm collections is fundamental to selecting breeding parents with unique genetic constitutions. …
Article scientifique
Validation of KASP markers associated with cassava mosaic disease resistance, storage root dry matter and provitamin A carotenoid contents in Ugandan cassava germplasm
Introduction: The intrinsic high heterozygosity of cassava makes conventional breeding ineffective for rapid genetic improvement. However, recent advances in next …