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14509 publication(s) trouvée(s)
Article scientifique
High genomic diversity of novel phages infecting the plant pathogen Ralstonia solanacearum, isolated in Mauritius and Reunion islands
Bacterial wilt caused by the Ralstonia solanacearum species complex (RSSC) is among the most important plant diseases worldwide, severely affecting …
Article scientifique
Identification of type III effectors modulating the symbiotic properties of Bradyrhizobium vignae strain ORS3257 with various Vigna species
The Bradyrhizobium vignae strain ORS3257 is an elite strain recommended for cowpea inoculation in Senegal. This strain was recently shown …
Article scientifique
Farmers’ perceptions of navy bean (Phaseolus vulgaris L.) production constraints, preferred traits and farming systems and their implications on bean breeding: a case study from South East Lowveld region of Zimbabwe
BACKGROUND: Navy bean is an important legume crop in Zimbabwe. Although its production in Zimbabwe is limited by multiple constraints …
Article scientifique
The consequences of declining population access to insecticide-treated nets (ITNs) on net use patterns and physical degradation of nets after 22 months of ownership
BACKGROUND: As insecticide-treated nets (ITNs) wear out and are disposed, some household members are prioritized to use remaining ITNs. This …
Article scientifique
Performance characteristics and costs of serological tests for brucellosis in a pastoralist community of northern Tanzania
The control of brucellosis across sub-Saharan Africa is hampered by the lack of standardized testing and the use of tests …
Article scientifique
Detection of genetic divergence among some wheat (Triticum aestivum L.) genotypes using molecular and biochemical indicators under salinity stress
Wheat has remarkable importance among cereals in Egypt. Salt stress affects plant growth, development, and crop productivity. Therefore, salinity tolerance …
Article scientifique
Complete replacement of maize grain with sorghum and pearl millet grains in Jumbo quail diets: Feed intake, physiological parameters, and meat quality traits
In sub-Saharan Africa, the use of maize (Zea mays L.) grain as an energy source in poultry feeds has become …
Article scientifique
Geology and geotechnical investigations of part of the Anambra Basin, Southeastern Nigeria: implication for gully erosion hazards
Abstract Background Geologic and geotechnical conditions of soils where Nanka and Ajali Formations outcropped in Anambra Basin, Southeastern Nigeria were …
Article scientifique
Antimicrobial Resistance Profiles, Virulence Genes, and Genetic Diversity of Thermophilic Campylobacter Species Isolated From a Layer Poultry Farm in Korea
Thermophilic Campylobacter species are among the major etiologies of bacterial enteritis globally. This study aimed at assessing the antimicrobial resistance …
Article scientifique
A Comparative Study of Sheep Breeds: Fattening Performance, Carcass Characteristics, Meat Chemical Composition and Quality Attributes
Fattening performance, Carcass characteristics, chemical composition, and meat quality were evaluated in three sheep breeds: Awassi, Harri, and Najdi. Forty-five …
Article scientifique
Advances in Understanding Defense Mechanisms in Persea americana Against Phytophthora cinnamomi
Avocado ( Persea americana ) is an economically important fruit crop world-wide, the production of which is challenged by notable …
Article scientifique
Farmers’ perception on soil erosion in Ghana: Implication for developing sustainable soil management strategy
Farmers' perception on soil erosion has not adequately reported in the conditions of Ghana though its causes and effects are …
Article scientifique
Adoption analysis of agricultural technologies in the semiarid northern Ethiopia: a panel data analysis
Abstract Agricultural technology change is required in developing countries to increase the robustness to climate-related variability, feed a growing population, …
Article scientifique
Brucellosis in wildlife in Africa: a systematic review and meta-analysis
This study aimed to consolidate current knowledge of wildlife brucellosis in Africa and to analyse available predictors of infection. The …
Article scientifique
Molecular and HPLC-based approaches for detection of aflatoxin B1 and ochratoxin A released from toxigenic Aspergillus species in processed meat
Abstract Background Meat-products are considered an enriched media for mycotoxins. This study aimed to investigate the prevalence of toxigenicAspergillusspecies in …
Article scientifique
Endophytic fungi associated with soybean plants and their antagonistic activity against Rhizoctonia solani
Abstract Background Fungal endophytes produce many secondary metabolites that can reduce root rot diseases. Soybean is a particularly important crop …
Article scientifique
Breeding Progress for Vitamin A, Iron and Zinc Biofortification, Drought Tolerance, and Sweetpotato Virus Disease Resistance in Sweetpotato
Sweetpotato is a resilient food crop with great potential to contribute to reduced hunger in the world. Sweetpotato shows significant …
Article scientifique
Antimicrobial and antibiofilm potentials of cinnamon oil and silver nanoparticles against Streptococcus agalactiae isolated from bovine mastitis: new avenues for countering resistance
Abstract Background Streptococcus agalactiae ( S. agalactiae ) is a contagious pathogen of bovine mastitis. It has financial implications for …
Article scientifique
Will Phosphate Bio-Solubilization Stimulate Biological Nitrogen Fixation in Grain Legumes?
Biological nitrogen fixation (BNF) refers to a bacterially mediated process by which atmospheric N2is reduced, either symbiotically or non-symbiotically, into …
Article scientifique
Fatty acid composition, total phenolic contents and antioxidant activity of white and black sesame seed varieties from different localities of Ethiopia
Abstract Background Authentication of food and agricultural products is important to trace out the right product and ensure the customer’s …