Agronomie

Aphid’s parasitoid fauna and their trophic associations in the oasis ecosystems of Zibans (Biskra, Algeria)

Effect of food limitation and reproductive activity on fecal glucocorticoid metabolite levels in banded mongooses

Effect of long-term feeding of the Obudu natural honey and table sugar-sweetened diets on obesity and pro-inflammatory biomarkers in rats

Increasing the efficacy of the cotton leaf worm Spodoptera littoralis nucleopolyhedrosis virus using certain essential oils

Effect of different plant extracts and nanoparticles on Thrips tabaci (Lind.) (Thysanoptera: Thripidae) under field conditions and their allelopathic potential on the onion, Allium cepa L. using bioassays and RAPD analysis

Factor Affecting Coffee (Coffee Arabica L) Quality and Grading Methods

Plant tissue analysis as a tool for predicting fertiliser needs for low cyanogenic glucoside levels in cassava roots: An assessment of its possible use

Potential of selected lactic acid bacteria from Theobroma cacao fermented fruit juice and cell-free supernatants from cultures as inhibitors of Helicobacter pylori and as good probiotic

Wild edible ectomycorrhizal fungi: an underutilized food resource from the rainforests of Tshopo province (Democratic Republic of the Congo)

The Cycad Genus Cycas May Have Diversified From Indochina and Occupied Its Current Ranges Through Vicariance and Dispersal Events

The impact of production shocks on maize markets in Ethiopia: implications for regional trade and food security

Seroprevalence of Brucella infection and associated factors among pregnant women receiving antenatal care around human, wildlife and livestock interface in Ngorongoro ecosystem, Northern Tanzania. A cross-sectional study

Impact of mining on the floristic association of gold mined sites in Southwest Nigeria

Seroprevalence of Middle East Respiratory Syndrome Corona Virus in dromedaries and their traders in upper Egypt

Stacking Tolerance to Drought and Resistance to a Parasitic Weed in Tropical Hybrid Maize for Enhancing Resilience to Stress Combinations

Comparison of knowledge, attitude, and practices of animal and human brucellosis between nomadic pastoralists and non-pastoralists in Kenya

Jujube (Zizyphus lotus L.): Benefits and its effects on functional and sensory properties of sponge cake

A first checklist of macrofungi for South Africa

Sexual communication of Spodoptera frugiperda from West Africa: Adaptation of an invasive species and implications for pest management

Reproduction of East-African bats may guide risk mitigation for coronavirus spillover