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14425 publication(s) trouvée(s)
Article scientifique
Replacing tobacco with alternative crops for sustainable development: understanding smallholder farmers' perspectives in Uganda
Almost 5.3 million hectares of land across the globe are dedicated to tobacco, with more than 75% allocated to growing …
Article scientifique
Synergistic antifungal and anti-aflatoxigenic effects of lactic acid bacteria and golden berry in a functional high-protein beverage
Abstract High-protein beverages are valued for their health benefits, but they face threats from toxigenic fungi and mycotoxins This study …
Article scientifique
The useful wild plants of Guinea: an analysis of socio-economically important species and implications for conservation
Introduction Guinea is one of the most biologically and culturally diverse countries in West Africa, home to over 3,500 native …
Article scientifique
Occupational pesticide exposure and safety assessment among farmers in Hohoe municipality: An ethnographic qualitative study
INTRODUCTION: Occupational pesticide exposure poses significant health risks, particularly among smallholder farmers in developing countries like Ghana, where such exposures …
Article scientifique
Challenges in harvesting Mopane worms in conservation areas: Perceptions from Vhembe district municipality
Mopane worms are part of indigenous biodiversity and are indispensable in food security and livelihood in South African indigenous communities. …
Article scientifique
Contributions of traditional healers and traditional birth attendants to maternal health in Soweto, South Africa
This paper aims to explore how Traditional Healers (THs) and Traditional Birth Attendants (TBAs) support women during pregnancy, childbirth, and …
Article scientifique
Unpacking gender transformation in African food systems: context, barriers, and opportunities
Abstract The challenges of global food systems are highly linked to issues of gender equality, as women are key actors …
Article scientifique
Introduction of Cistanche phelypaea fatty acids as a new natural neurotrophic supplement by evaluating its effects in normal and Alzheimer’s diseased rats
Abstract The incidence of the neurodegenerative disease “Alzheimer’s“(AD) is expected to reach up to 2.1 billion people aged 60 years …
Article scientifique
Factors Influencing Profitability of Land Reform Farm Enterprises in the KwaZulu-Natal Province of South Africa
Various factors influence the profitability of enterprises owned by land reform farmers. This study aimed to identify the factors influencing …
Article scientifique
Impact of germination and kilning parameters on Eleusine coracana malting for industrial brewing applications
This study examined the influence of malting conditions on the quality of finger millet (Eleusine coracana, Mecha variety) malt and …
Article scientifique
Synergistic curative effects of Trichoderma hamatum and Rumex dentatus against Alternaria alternata, the causal agent of tomato leaf spot disease
The current investigation identified and characterized Alternaria alternata as the causal agent of tomato leaf spot through morphological traits and …
Article scientifique
Mapping of quantitative trait locus for resistance to anthracnose in a population derived from genotypes PI 527538 and Ervilha of common bean
Anthracnose (ANT) caused by the fungus Colletotrichum lindemuthianum is a major disease of common bean ( Phaseolus vulgaris L.). The …
Article scientifique
Neurodevelopment in children born to women exposed to pesticides during pregnancy
The global rise in pesticide use, particularly across Africa, raises concerns about maternal occupational exposure during pregnancy and its potential …
Article scientifique
Gender dynamics in climate information services: a systematic review of intersectional influences and strategies for smallholder farmers in Sub-Saharan Africa
Introduction The adoption of Climate Information Services (CIS) in Sub-Saharan Africa (SSA) is critical for enhancing agricultural resilience amid escalating …
Article scientifique
Relationship between the chemical composition, textural attributes, and sensory acceptability of Tofu as influenced by different coagulants
Introduction It has been established by various researchers that the type of coagulants affects the quality of Tofu . Still, …
Article scientifique
Genotypic variability of Tunisian maize landraces: A valuable genetic resource to mitigate drought and heat stress in the Mediterranean basin
This study aimed to assess the drought and heat stress tolerance of nine Tunisian maize populations and their potential stress …
Article scientifique
Efficacy of rocket and mustard oils and their nano-emulsions as alternatives to chemical herbicides for controlling weeds associated faba bean
Weeds are one of the most well-known biotic environmental stresses in crop ecosystems. They negatively affect plant growth by competing …
Article scientifique
Rhizosphere-derived Stutzerimonas stutzeri AUMC B-503: a promising biocontrol and plant growth-promoting strain for managing brown spot disease in rice (Oryza sativa)
Brown spot disease caused by the fungus Bipolaris oryzae severely limits rice production and quality worldwide. The excessive use of …
Article scientifique
Eco-friendly control of fusarium wilt in tomato: molecular docking and functional analysis of ZnO nanoparticles and biostimulants
In Solanum lycopersicum L. plant, Fusarium oxysporum is a fungal pathogen that leads to heavy tomato losses and severe wilting …
Article scientifique
Effects of dietary clove oil on growth performance, blood biochemistry and lipid metabolism in broiler chickens fed low-energy diets
This study investigated the effects of emulsified clove oil supplementation on growth performance, carcass characteristics, blood biochemical parameters, antioxidant status, …