LK
Lisé Korsten

Publications (7)

Consumer preference and food values: can consumers in Tanzania play part in driving a sustainable food system?
Article scientifique · 2025
The use of in vitro bioassays and chemical screening to assess the impact of a minimally processed vegetable facility on wastewater quality
Article scientifique · 2024
How to transform Africa’s food system
Article scientifique · 2024
Profiling bacterial communities of irrigation water and leafy green vegetables produced by small-scale farms and sold in informal settlements in South Africa
Article scientifique · 2023
Spatial diarrheal disease risks and antibiogram diversity of diarrheagenic Escherichia coli in selected access points of the Buffalo River, South Africa
Article scientifique · 2023
The microbiome and resistome of apple fruits alter in the post-harvest period
Article scientifique · 2022
Occurrence, Phenotypic and Molecular Characterization of Extended-Spectrum- and AmpC- β-Lactamase Producing Enterobacteriaceae Isolated From Selected Commercial Spinach Supply Chains in South Africa
Article scientifique · 2020

Domaines principaux

Sciences de la vie et biotechnologies3 Sciences agricoles, animales et alimentaires2 Sciences de la Terre et de l'environnement2

Statistiques

Consultations4
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