AB
Amal Z. Barakat

Publications (10)

Employment of chia gum and tannic acid as natural products in immobilization of horseradish peroxidase for the removal of azo dye
Article scientifique · 2025
Synergistic enzyme action boosts phenolic compounds in flaxseed during germination using a two-level factorial design
Article scientifique · 2025
Chia gum-gelatin-based encapsulation of chia sprouts phenolic compounds enhanced storage stability, bioavailability, antioxidant, antidiabetic, and antibacterial properties
Article scientifique · 2024
Development of chia gum/alginate-polymer support for horseradish peroxidase immobilization and its application in phenolic removal
Article scientifique · 2024
Purification and characterization of cysteine protease of Sarcocystis fusiformis from infected Egyptian water buffaloes
Article scientifique · 2023
Statistical optimization, characterization, antioxidant and antibacterial properties of silver nanoparticle biosynthesized by saw palmetto seed phenolic extract
Article scientifique · 2023
Antioxidant system of garden cress sprouts for using in bio-monitor of cadmium and lead contamination
Article scientifique · 2023
Purification and characterization of cysteine protease of Sarcocystis fusiformis from infected Egyptian water buffaloes
Article scientifique · 2023
Antioxidant system of garden cress sprouts for using in biomonitor of cadmium and lead contamination
Article scientifique · 2023
The Impact of interferon lambda 3 Polymorphism on Hepato-Cellular Carcinoma Progression in Hepatitis C Virus Patients: Treatment-Naïve and Experienced
Article scientifique · 2023

Domaines principaux

Sciences agricoles, animales et alimentaires4 Sciences de la santé4 Sciences de la vie et biotechnologies1 Sciences physiques et chimiques1

Statistiques

Consultations8
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