14482
Publications
50864
Auteurs uniques
0
Pays représentés
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Agronomie
14463 publication(s)
Agroécologie
0 publication(s)
Aquaculture et pêche
0 publication(s)
Développement rural
5 publication(s)
Foresterie
0 publication(s)
Sciences alimentaires
5 publication(s)
Sciences animales
1 publication(s)
Sciences du sol
0 publication(s)
Sciences végétales
5 publication(s)
Sciences vétérinaires
2 publication(s)
Publications
14482 publication(s) trouvée(s)
Article scientifique
Modeling the effect of soil fertility management options on maize yield stability under variable climate in a sub-humid zone in Ghana
Introduction Uncertainty in the yield of maize due to variability in weather is a major challenge to smallholder farmers in …
Article scientifique
Assessment of gastrointestinal nematode anthelmintic resistance and acaricidal efficacy of fluazuron-flumethrin on sheep and goat ticks in the North West province of South Africa
Background and Aim: Anthelmintic resistance (AR) and acaricide resistance (ACR) pose great economic threat to communal livestock raised by rural …
Article scientifique
Pathogenicity and other characteristics of the endophytic Beauveria bassiana strain (Bals.) (Hypocreales: Cordycipitaceae)
Abstract Background Agriculture crops such as tomatoes and wheat are frequently targeted by insect pests which have a significant negative …
Article scientifique
Characterization of a new isolate of Beauveria bassiana in Algeria and evaluation of its pathogenicity against the cowpea aphid (Aphis craccivora Koch)
Abstract Background The cowpea aphid, Aphis craccivora Koch (Hemiptera: Aphidiidae) is a polyphagous aphid species that causes various damage on …
Article scientifique
Effect of coconut oil on growth performance, carcass criteria, liver and kidney functions, antioxidants and immunity, and lipid profile of broilers
The aim of this study is to evaluate the beneficial effects of coconut essential oil on growth performance, carcass criteria, …
Article scientifique
A Model Proposal for Enhancing Leaf Disease Detection Using Convolutional Neural Networks (CNN)
Deep learning has gained significant popularity due to its exceptional performance in various machine learning and artificial intelligence applications. In …
Article scientifique
Recognizing Beehives’ Health Abnormalities Based on Mobile Net Deep Learning Model
Abstract Monitoring beehive health is a major area of interest within the field of honeybee economy. Ensuring beehives are free …
Article scientifique
Microbiological quality of some packed and unpacked bread products in Alexandria, Egypt
Abstract Background Bakery products are important food snacks consumed by people of all ages and economic groups. The growth of …
Article scientifique
Stimulating growth, root quality, and yield of carrots cultivated under full and limited irrigation levels by humic and potassium applications
Abstract Water stress poses a significant challenge for carrot cultivation, leading to decreased yield and inefficient water use efficiency. Therefore, …
Article scientifique
Impacts of kinetin implementation on leaves, floral and root-related traits during seed production in hybrid rice under water deficiency
Abstract Background Water deficit is one of the most significant abiotic factors affecting rice and agricultural production worldwide. In hybrid …
Article scientifique
Coat color affects the resilience against heat stress impacts on testicular hemodynamics, reproductive hormones, and semen quality in Baladi goats
Drastic climatic changes threaten animal productivity and prolificacy, whose adaptability is governed by its pheno- and genotypic traits. This study …
Article scientifique
Growth stimulation of two legumes (Vicia faba and Pisum sativum) using phosphate-solubilizing bacteria inoculation
The application of chemical fertilizers for plant growth and protection is one of the reasons for the environment and ecosystem …
Article scientifique
Public health concerns for food contamination in Ghana: A scoping review
Nutrition is sturdily and rapidly becoming the foremost determinant of health in today's Sars-Cov-2 and climate change ravaged world. While …
Article scientifique
Production, consumption, and market supply of edible crickets: insights from East Africa
Globally, crickets are gaining recognition as a valuable alternative protein source for human consumption due to their lower resource requirement …
Article scientifique
Ethnomedicinal plants used for malaria treatment in Rukungiri District, Western Uganda
BACKGROUND: Malaria remains a major global health challenge and a serious cause of morbidity and mortality in sub-Saharan Africa. In …
Article scientifique
Enhancing Vicia faba’s immunity against Rhizoctonia solani root rot diseases by arbuscular mycorrhizal fungi and nano chitosan
BACKGROUND: The spreading of root rot disease of faba bean plant (Vichia faba L, VF) in Egypt is still of …
Article scientifique
The effects of climate change-induced flooding on harvest failure in Burkina Faso: case study
Background: Climate change leads to more frequent and severe extreme weather events including floods, heatwaves, heavy rainfalls, and droughts. In …
Article scientifique
Examining the contribution of an underutilized food source, Bambara Groundnut, in improving protein intake in Sub-Saharan Africa
Introduction Bambara groundnut (BGN) is an underutilised, indigenous crop in sub-Saharan Africa. As an underutilised crop the nutritional contribution it …
Article scientifique
Development and validation of a QuEChERS-LC-MS/MS method for determination of multiple mycotoxins in maize and sorghum from Botswana
Climatic conditions such as drought, high temperatures, and pre-harvest rainfalls promote the occurrence of mycotoxins in grains. Contamination of staple …
Article scientifique
Recent advances in cowpea IPM in West Africa
Cowpea is an important and climate-resilient grain legume for human and livestock nutrition worldwide. Its grains represent a valuable source …